Average per capita fruit intake vs minimum recommended guidelines in Japan
Japan: Average per capita fruit intake vs minimum recommended guidelines was 122.51 in 2022. ▲ Rising
Average per capita fruit intake vs minimum recommended guidelines in Japan, 1961–2022
Source: Our World in Data.
Analysis
In 2022, average per capita fruit intake vs minimum recommended guidelines in Japan stood at 122.51.
That represents a change of up 2.2% on the previous year and down 11.5% over ten years.
Over the whole period, average per capita fruit intake vs minimum recommended guidelines in Japan peaked at 169.79 in 1972 and was at its lowest, 78.25, in 1961.
Japan ranks 156th of 192 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 62 years of available data.
Average per capita fruit intake vs minimum recommended guidelines in Japan, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 78.25 | — |
| 1962 | 79.9 | +2.1% |
| 1963 | 89.86 | +12.5% |
| 1964 | 100.62 | +12.0% |
| 1965 | 103.08 | +2.4% |
| 1966 | 116.81 | +13.3% |
| 1967 | 119.61 | +2.4% |
| 1968 | 139.26 | +16.4% |
| 1969 | 134.32 | -3.6% |
| 1970 | 143.42 | +6.8% |
| 1971 | 142.19 | -0.9% |
| 1972 | 169.79 | +19.4% |
| 1973 | 167.28 | -1.5% |
| 1974 | 159.29 | -4.8% |
| 1975 | 165.76 | +4.1% |
| 1976 | 152.6 | -7.9% |
| 1977 | 163.09 | +6.9% |
| 1978 | 152.45 | -6.5% |
| 1979 | 165.42 | +8.5% |
| 1980 | 149.22 | -9.8% |
| 1981 | 142.73 | -4.3% |
| 1982 | 150.65 | +5.5% |
| 1983 | 150.62 | -0.0% |
| 1984 | 128.7 | -14.6% |
| 1985 | 141.16 | +9.7% |
| 1986 | 142.09 | +0.7% |
| 1987 | 150.59 | +6.0% |
| 1988 | 140.99 | -6.4% |
| 1989 | 141.68 | +0.5% |
| 1990 | 136.29 | -3.8% |
| 1991 | 127.74 | -6.3% |
| 1992 | 140.59 | +10.1% |
| 1993 | 135.35 | -3.7% |
| 1994 | 141.38 | +4.5% |
| 1995 | 144.47 | +2.2% |
| 1996 | 135.8 | -6.0% |
| 1997 | 144.5 | +6.4% |
| 1998 | 128.78 | -10.9% |
| 1999 | 144.33 | +12.1% |
| 2000 | 139.44 | -3.4% |
| 2001 | 145.22 | +4.1% |
| 2002 | 152.98 | +5.3% |
| 2003 | 149.97 | -2.0% |
| 2004 | 156.56 | +4.4% |
| 2005 | 164.07 | +4.8% |
| 2006 | 150.18 | -8.5% |
| 2007 | 157.42 | +4.8% |
| 2008 | 149.85 | -4.8% |
| 2009 | 142.96 | -4.6% |
| 2010 | 130.12 | -9.0% |
| 2011 | 135.01 | +3.8% |
| 2012 | 138.4 | +2.5% |
| 2013 | 135.53 | -2.1% |
| 2014 | 133.81 | -1.3% |
| 2015 | 132.18 | -1.2% |
| 2016 | 129.65 | -1.9% |
| 2017 | 125.81 | -3.0% |
| 2018 | 129.5 | +2.9% |
| 2019 | 123.94 | -4.3% |
| 2020 | 126.64 | +2.2% |
| 2021 | 119.83 | -5.4% |
| 2022 | 122.51 | +2.2% |
Japan compared with similar countries
- Japan's 122.51 is below the median for high income countries, which is 260.91, 47% of the median. (63 countries reporting)
- Japan's 122.51 is below the median for East Asia & Pacific, which is 211.55, 58% of the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 106.86 | 78.25 | 139.26 | 9 |
| 1970s | 158.13 | 142.19 | 169.79 | 10 |
| 1980s | 143.84 | 128.7 | 150.65 | 10 |
| 1990s | 137.92 | 127.74 | 144.5 | 10 |
| 2000s | 150.86 | 139.44 | 164.07 | 10 |
| 2010s | 131.4 | 123.94 | 138.4 | 10 |
| 2020s | 123 | 119.83 | 126.64 | 3 |
Countries ranked near Japan
More reference data data for Japan
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 1.19 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.981 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 4.49 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.3629 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 4.49 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 3.98 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 4.16 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 5.57 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 23.74 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 1.98 (2050)
Frequently asked questions
- What is average per capita fruit intake vs minimum recommended guidelines in Japan?
- Average per capita fruit intake vs minimum recommended guidelines in Japan was 122.51 in 2022, according to Our World in Data.
- What is the highest average per capita fruit intake vs minimum recommended guidelines recorded in Japan?
- The highest recorded value was 169.79 in 1972.
- What is the lowest average per capita fruit intake vs minimum recommended guidelines recorded in Japan?
- The lowest recorded value was 78.25 in 1961.
- How does Japan rank for average per capita fruit intake vs minimum recommended guidelines?
- Japan ranks 156th out of 192 countries with data for 2022.
- Is average per capita fruit intake vs minimum recommended guidelines rising or falling in Japan?
- Over the last ten years it is down 11.5%. The long-run trend across the full record is rising.
- Where does this Japan data come from?
- The figures come from Our World in Data, published as part of Average per capita fruit intake vs minimum recommended guidelines. Statizoid updates them automatically from the source API.
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