Average per capita fruit intake vs. minimum recommended guidelines in Israel
Israel: Average per capita fruit intake vs. minimum recommended guidelines was 322.75 kilograms per year per capita in 2023. ▼ Falling
Average per capita fruit intake vs. minimum recommended guidelines in Israel, 1961–2023
Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.
Analysis
In 2023, average per capita fruit intake vs. minimum recommended guidelines in Israel stood at 322.75 kilograms per year per capita.
Compared with earlier readings it is down 10.2% on the previous year and up 18.4% over ten years.
Over the whole period, average per capita fruit intake vs. minimum recommended guidelines in Israel peaked at 671.94 kilograms per year per capita in 1973 and was at its lowest, 266.77 kilograms per year per capita, in 2014.
That places Israel 42nd out of 191 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently falling across the 63 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 478.73 kilograms per year per capita | 396.21 kilograms per year per capita | 603.71 kilograms per year per capita | 9 |
| 1970s | 504.41 kilograms per year per capita | 379.67 kilograms per year per capita | 671.94 kilograms per year per capita | 10 |
| 1980s | 454.41 kilograms per year per capita | 367.79 kilograms per year per capita | 637.19 kilograms per year per capita | 10 |
| 1990s | 393.51 kilograms per year per capita | 344.36 kilograms per year per capita | 481.32 kilograms per year per capita | 10 |
| 2000s | 404.17 kilograms per year per capita | 327.18 kilograms per year per capita | 507.31 kilograms per year per capita | 10 |
| 2010s | 290.38 kilograms per year per capita | 266.77 kilograms per year per capita | 327.51 kilograms per year per capita | 10 |
| 2020s | 324.59 kilograms per year per capita | 300.28 kilograms per year per capita | 359.3 kilograms per year per capita | 4 |
Countries ranked near Israel
- 39 Greece 333.07 kilograms per year per capita compare
- 40 Italy 331.84 kilograms per year per capita compare
- 41 Montenegro 330.88 kilograms per year per capita compare
- 43 Austria 321.21 kilograms per year per capita compare
- 44 Saint Lucia 315.19 kilograms per year per capita compare
- 45 China 313.35 kilograms per year per capita compare
More reference data data for Israel
- Spring temperature anomalies -1 °C (2026)
- Summer temperature anomalies 0.1393 °C (2026)
- Temperature anomalies by month 1.73 °C (2026)
- Universal right to vote in practice 2 (2025)
- Autumn temperature anomalies 0.3165 °C (2025)
- Winter temperature anomalies 1.06 °C (2025)
- Consumer price index 126.13 2010 = 100 (2025)
- Universal right to vote 2 (2025)
- Competitive elections 1 (2025)
- Men's universal right to vote 1 (2025)
Frequently asked questions
- What is average per capita fruit intake vs. minimum recommended guidelines in Israel?
- Average per capita fruit intake vs. minimum recommended guidelines in Israel was 322.75 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
- What is the highest average per capita fruit intake vs. minimum recommended guidelines recorded in Israel?
- The highest recorded value was 671.94 kilograms per year per capita in 1973.
- What is the lowest average per capita fruit intake vs. minimum recommended guidelines recorded in Israel?
- The lowest recorded value was 266.77 kilograms per year per capita in 2014.
- How does Israel rank for average per capita fruit intake vs. minimum recommended guidelines?
- Israel ranks 42nd out of 191 countries with data for 2023.
- Is average per capita fruit intake vs. minimum recommended guidelines rising or falling in Israel?
- Over the last ten years it is up 18.4%. The long-run trend across the full record is falling.
- Where does this Israel data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita fruit intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.
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About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.