Average per capita fruit intake vs. minimum recommended guidelines in Brunei

Brunei: Average per capita fruit intake vs. minimum recommended guidelines was 260.91 kilograms per year per capita in 2009. ▲ Rising

Latest (2009)
260.91 kilograms per year per capita
Change on year
up 3.4%
World rank
74th
of 191 countries
All-time high
284.76 kilograms per year per capita
in 1998
All-time low
86.99 kilograms per year per capita
in 1961
Years of data
49
1961–2009

Average per capita fruit intake vs. minimum recommended guidelines in Brunei, 1961–2009

100150200250300196119852009

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

In 2009, average per capita fruit intake vs. minimum recommended guidelines in Brunei stood at 260.91 kilograms per year per capita.

The figure is up 3.4% on the previous year and up 19.1% over ten years.

Over the whole period, average per capita fruit intake vs. minimum recommended guidelines in Brunei peaked at 284.76 kilograms per year per capita in 1998 and was at its lowest, 86.99 kilograms per year per capita, in 1961.

That places Brunei 74th out of 191 countries with data for 2009, putting it in the middle of the range.

The long-run direction has been consistently rising across the 49 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 114.55 kilograms per year per capita 86.99 kilograms per year per capita 133.7 kilograms per year per capita 9
1970s 166.79 kilograms per year per capita 146.98 kilograms per year per capita 196.8 kilograms per year per capita 10
1980s 210.59 kilograms per year per capita 190.58 kilograms per year per capita 243.79 kilograms per year per capita 10
1990s 234.73 kilograms per year per capita 191.88 kilograms per year per capita 284.76 kilograms per year per capita 10
2000s 252.74 kilograms per year per capita 200.01 kilograms per year per capita 278.69 kilograms per year per capita 10

Countries ranked near Brunei

  1. 71 Tonga 266.1 kilograms per year per capita compare
  2. 72 Comoros 266.08 kilograms per year per capita compare
  3. 73 Switzerland 263.97 kilograms per year per capita compare
  4. 75 New Caledonia 258.84 kilograms per year per capita compare
  5. 76 Taiwan 258.6 kilograms per year per capita compare
  6. 77 Egypt 257.64 kilograms per year per capita compare

See the full ranking of 192 places →

More reference data data for Brunei

All data for Brunei →

Frequently asked questions

What is average per capita fruit intake vs. minimum recommended guidelines in Brunei?
Average per capita fruit intake vs. minimum recommended guidelines in Brunei was 260.91 kilograms per year per capita in 2009, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest average per capita fruit intake vs. minimum recommended guidelines recorded in Brunei?
The highest recorded value was 284.76 kilograms per year per capita in 1998.
What is the lowest average per capita fruit intake vs. minimum recommended guidelines recorded in Brunei?
The lowest recorded value was 86.99 kilograms per year per capita in 1961.
How does Brunei rank for average per capita fruit intake vs. minimum recommended guidelines?
Brunei ranks 74th out of 191 countries with data for 2009.
Is average per capita fruit intake vs. minimum recommended guidelines rising or falling in Brunei?
Over the last ten years it is up 19.1%. The long-run trend across the full record is rising.
Where does this Brunei data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita fruit intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 49 observations, free to reuse under CC BY 4.0 (Our World in Data).

About this data

Indicator
Average per capita fruit intake vs. minimum recommended guidelines
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.