Share of the population defined as severely food insecure vs. undernourished in South Korea

South Korea: Share of the population defined as severely food insecure vs. undernourished was 1.1 percent in 2023. ▲ Rising

Latest (2023)
1.1 percent
Change on year
up 22.2%
World rank
107th
of 125 countries
All-time high
1.1 percent
in 2023
All-time low
0.5 percent
in 2015
Years of data
9
2015–2023

Share of the population defined as severely food insecure vs. undernourished in South Korea, 2015–2023

00.250.50.7512015201920232015: 0.5 percent2016: 0.5 percent2017: 0.5 percent2018: 0.5 percent2019: 0.6 percent2020: 0.7 percent2021: 0.8 percent2022: 0.9 percent2023: 1.1 percent

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in percent.

Analysis

South Korea recorded 1.1 percent for share of the population defined as severely food insecure vs. undernourished in 2023. That is the highest value across all 9 years on record.

Compared with earlier readings it is up 22.2% on the previous year and up 120.0% over ten years.

Over the whole period, share of the population defined as severely food insecure vs. undernourished in South Korea peaked at 1.1 percent in 2023 and was at its lowest, 0.5 percent, in 2015.

South Korea ranks 107th of 125 countries on this measure, in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.52 percent 0.5 percent 0.6 percent 5
2020s 0.875 percent 0.7 percent 1.1 percent 4

Countries ranked near South Korea

  1. 104 Azerbaijan 1.3 percent compare
  2. 105 Germany 1.2 percent compare
  3. 105 Lithuania 1.2 percent compare
  4. 107 Estonia 1.1 percent compare
  5. 107 Japan 1.1 percent compare
  6. 107 Kyrgyzstan 1.1 percent compare
  7. 107 Sri Lanka 1.1 percent compare
  8. 107 Switzerland 1.1 percent compare

See the full ranking of 125 places →

More reference data data for South Korea

All data for South Korea →

Frequently asked questions

What is share of the population defined as severely food insecure vs. undernourished in South Korea?
Share of the population defined as severely food insecure vs. undernourished in South Korea was 1.1 percent in 2023, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest share of the population defined as severely food insecure vs. undernourished recorded in South Korea?
The highest recorded value was 1.1 percent in 2023.
What is the lowest share of the population defined as severely food insecure vs. undernourished recorded in South Korea?
The lowest recorded value was 0.5 percent in 2015.
How does South Korea rank for share of the population defined as severely food insecure vs. undernourished?
South Korea ranks 107th out of 125 countries with data for 2023.
Is share of the population defined as severely food insecure vs. undernourished rising or falling in South Korea?
Over the last ten years it is up 120.0%. The long-run trend across the full record is rising.
Where does this South Korea data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of the population defined as severely food insecure vs. undernourished. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 9 observations, free to reuse under CC BY 4.0 (Our World in Data).

About this data

Indicator
Share of the population defined as severely food insecure vs. undernourished
Unit
percent
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
125 places, 1,042 data points, 2015–2023
Last refreshed

Both metrics indicate that someone does not get enough food (in terms of calories) to eat: these metrics should be strongly correlated. Severe food insecurity is measured based on food security questionnaires among households. Undernourishment is based on estimates of actual calorie intake across the population.