How does Malaysia rank for ghg emissions from food systems, by gas (mt co2 eq) - n2o?

Malaysia ranks 41st out of 200 countries with data for 2015.

Is ghg emissions from food systems, by gas (mt co2 eq) - n2o rising or falling in Malaysia?

Over the last ten years it is up 11.5%. The long-run trend across the full record is rising.

Where does this Malaysia data come from?

The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of GHG emissions from food systems, by gas (Mt CO2 eq) - N2O. Statizoid updates them automatically from the source API.

GHG emissions from food systems, by gas (Mt CO2 eq) - N2O in Malaysia

Name: GHG emissions from food systems, by gas (Mt CO2 eq) - N2O in Malaysia
Creator: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)
License: CC BY 4.0 (World Bank Open Data)

Malaysia: GHG emissions from food systems, by gas (Mt CO2 eq) - N2O was 8,378 in 2015. ▲ Rising

Latest (2015)

8,378

Change on year

down 2.6%

World rank

41st

of 200 countries

All-time high

8,604

in 2013

All-time low

5,963

in 1992

Years of data

1990–2015

GHG emissions from food systems, by gas (Mt CO2 eq) - N2O in Malaysia, 1990–2015

Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).

Analysis

The most recent figure for ghg emissions from food systems, by gas (mt co2 eq) - n2o in Malaysia is 8,378, measured in 2015.

The figure is down 2.6% on the previous year and up 11.5% over ten years.

Over the whole period, ghg emissions from food systems, by gas (mt co2 eq) - n2o in Malaysia peaked at 8,604 in 2013 and was at its lowest, 5,963, in 1992.

Malaysia ranks 41st of 200 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 26 years of available data.

Averages by decade

Decade	Average	Lowest	Highest	Years
1990s	6,390	5,963	7,016	10
2000s	7,492	6,799	8,310	10
2010s	8,465	8,280	8,604	6

Countries ranked near Malaysia

38 Belarus 8,758 compare
39 Uganda 8,598 compare
40 Philippines 8,506 compare
42 Romania 8,300 compare
43 Niger 7,105 compare
44 Paraguay 7,040 compare

See the full ranking of 201 places →

More reference data data for Malaysia

Emission Totals - Emissions (N2O) - Crop Residues 0.8098 (2050)
Emission Totals - Emissions (N2O) - Burning - Crop residues 0.0324 (2050)
Emission Totals - Emissions (CO2eq) (AR5) - Manure applied to Soils 631 (2050)
Emission Totals - Emissions (CO2eq) from N2O (AR5) - Manure left on Pa 870.95 (2050)
Emission Totals - Emissions (CH4) - Burning - Crop residues 1.25 (2050)
Emission Totals - Emissions (CO2eq) (AR5) - Manure Management 1,457 (2050)
Emission Totals - Emissions (N2O) - Manure left on Pasture 3.29 (2050)
Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 4.62 (2050)
Emission Totals - Emissions (N2O) - IPCC Agriculture 21.1 (2050)
Emission Totals - Emissions (CO2eq) (AR5) - Manure left on Pasture 870.95 (2050)

All data for Malaysia →

Frequently asked questions

What is ghg emissions from food systems, by gas (mt co2 eq) - n2o in Malaysia?: Ghg emissions from food systems, by gas (mt co2 eq) - n2o in Malaysia was 8,378 in 2015, according to Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
What is the highest ghg emissions from food systems, by gas (mt co2 eq) - n2o recorded in Malaysia?: The highest recorded value was 8,604 in 2013.
What is the lowest ghg emissions from food systems, by gas (mt co2 eq) - n2o recorded in Malaysia?: The lowest recorded value was 5,963 in 1992.
How does Malaysia rank for ghg emissions from food systems, by gas (mt co2 eq) - n2o?: Malaysia ranks 41st out of 200 countries with data for 2015.
Is ghg emissions from food systems, by gas (mt co2 eq) - n2o rising or falling in Malaysia?: Over the last ten years it is up 11.5%. The long-run trend across the full record is rising.
Where does this Malaysia data come from?: The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of GHG emissions from food systems, by gas (Mt CO2 eq) - N2O. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator: GHG emissions from food systems, by gas (Mt CO2 eq) - N2O
Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)
Licence: CC BY 4.0 (World Bank Open Data)
Coverage: 201 places, 5,226 data points, 1990–2015
Last refreshed: 10 August 2026

GHG emissions from food systems disaggregated by gas are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).