GHG emissions from food systems, by gas (Mt CO2 eq) - N2O in Belarus

Belarus: GHG emissions from food systems, by gas (Mt CO2 eq) - N2O was 8,758 in 2015. ▲ Rising

Latest (2015)
8,758
Change on year
down 5.0%
World rank
38th
of 201 countries
All-time high
9,809
in 2011
All-time low
6,162
in 2003
Years of data
26
1990–2015

GHG emissions from food systems, by gas (Mt CO2 eq) - N2O in Belarus, 1990–2015

02.0k4.0k6.0k8.0k10.0k1990200220151990: 8.8k1991: 8.5k1992: 8.2k1993: 7.9k1994: 7.4k1995: 7.0k1996: 7.0k1997: 6.9k1998: 6.6k1999: 6.5k2000: 6.4k2001: 6.3k2002: 6.2k2003: 6.2k2004: 6.2k2005: 6.7k2006: 6.9k2007: 7.2k2008: 9.1k2009: 8.9k2010: 8.9k2011: 9.8k2012: 9.6k2013: 8.9k2014: 9.2k2015: 8.8k

Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).

Analysis

The most recent figure for ghg emissions from food systems, by gas (mt co2 eq) - n2o in Belarus is 8,758, measured in 2015.

Compared with earlier readings it is down 5.0% on the previous year and up 30.3% over ten years.

Over the whole period, ghg emissions from food systems, by gas (mt co2 eq) - n2o in Belarus peaked at 9,809 in 2011 and was at its lowest, 6,162, in 2003.

Belarus ranks 38th of 201 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 26 years of available data.

GHG emissions from food systems, by gas (Mt CO2 eq) - N2O in Belarus, year by year

Annual values for GHG emissions from food systems, by gas (Mt CO2 eq) - N2O in Belarus, 1990 to 2015.
Year Value Change
1990 8,764 —
1991 8,516 -2.8%
1992 8,150 -4.3%
1993 7,886 -3.2%
1994 7,355 -6.7%
1995 7,035 -4.4%
1996 7,004 -0.4%
1997 6,932 -1.0%
1998 6,581 -5.1%
1999 6,470 -1.7%
2000 6,412 -0.9%
2001 6,349 -1.0%
2002 6,245 -1.6%
2003 6,162 -1.3%
2004 6,222 +1.0%
2005 6,720 +8.0%
2006 6,916 +2.9%
2007 7,179 +3.8%
2008 9,140 +27.3%
2009 8,895 -2.7%
2010 8,899 +0.0%
2011 9,809 +10.2%
2012 9,628 -1.8%
2013 8,888 -7.7%
2014 9,219 +3.7%
2015 8,758 -5.0%

Belarus compared with similar countries

  • Belarus's 8,758 is above the median for upper middle income countries, which is 1,169, 7.5× the median. (55 countries reporting)
  • Belarus's 8,758 is above the median for Europe & Central Asia, which is 2,805, 3.1× the median. (49 countries reporting)

Biggest year-on-year movements

Years where GHG emissions from food systems, by gas (Mt CO2 eq) - N2O in Belarus changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2008 +27.3% 7,179 9,140

Averages by decade

DecadeAverage LowestHighest Years
1990s 7,469 6,470 8,764 10
2000s 7,024 6,162 9,140 10
2010s 9,200 8,758 9,809 6

Countries ranked near Belarus

  1. 35 New Zealand 9,950 compare
  2. 36 Venezuela 9,808 compare
  3. 37 Japan 8,878 compare
  4. 39 Uganda 8,598 compare
  5. 40 Philippines 8,506 compare
  6. 41 Malaysia 8,378 compare

See the full ranking of 201 places →

More reference data data for Belarus

All data for Belarus →

Frequently asked questions

What is ghg emissions from food systems, by gas (mt co2 eq) - n2o in Belarus?
Ghg emissions from food systems, by gas (mt co2 eq) - n2o in Belarus was 8,758 in 2015, according to Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
What is the highest ghg emissions from food systems, by gas (mt co2 eq) - n2o recorded in Belarus?
The highest recorded value was 9,809 in 2011.
What is the lowest ghg emissions from food systems, by gas (mt co2 eq) - n2o recorded in Belarus?
The lowest recorded value was 6,162 in 2003.
How does Belarus rank for ghg emissions from food systems, by gas (mt co2 eq) - n2o?
Belarus ranks 38th out of 201 countries with data for 2015.
Is ghg emissions from food systems, by gas (mt co2 eq) - n2o rising or falling in Belarus?
Over the last ten years it is up 30.3%. The long-run trend across the full record is rising.
Where does this Belarus data come from?
The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of GHG emissions from food systems, by gas (Mt CO2 eq) - N2O. Statizoid updates them automatically from the source API.

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GHG emissions from food systems, by gas (Mt CO2 eq) - N2O in Belarus. Statizoid, drawing on Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021). Retrieved 29 September 2026, from https://reference.statizoid.com/stat/ghg-emissions-from-food-systems-by-gas-mt-co2-eq-n2o/belarus/

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About this data

Indicator
GHG emissions from food systems, by gas (Mt CO2 eq) - N2O
Source
Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
201 places, 5,226 data points, 1990–2015
Last refreshed

GHG emissions from food systems disaggregated by gas are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).