GHG emissions from food systems, by gas (Mt CO2 eq) - F-gases in Lithuania

Lithuania: GHG emissions from food systems, by gas (Mt CO2 eq) - F-gases was 904.24 in 2015. ◆ Volatile

Latest (2015)
904.24
Change on year
unchanged
World rank
32nd
of 93 countries
All-time high
904.24
in 2013
All-time low
0.2815
in 1990
Years of data
26
1990–2015

GHG emissions from food systems, by gas (Mt CO2 eq) - F-gases in Lithuania, 1990–2015

02004006008001.0k1990200220151990: 0.2811991: 1.11992: 41993: 9.11994: 20.21995: 35.41996: 57.91997: 89.41998: 111.31999: 144.62000: 201.52001: 272.32002: 375.62003: 481.32004: 610.72005: 688.82006: 783.92007: 878.92008: 890.42009: 896.32010: 899.62011: 901.62012: 9032013: 904.22014: 904.22015: 904.2

Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).

Analysis

The most recent figure for ghg emissions from food systems, by gas (mt co2 eq) - f-gases in Lithuania is 904.24, measured in 2015. That is the highest value across all 26 years on record.

That represents a change of up 31.3% over ten years.

Over the whole period, ghg emissions from food systems, by gas (mt co2 eq) - f-gases in Lithuania peaked at 904.24 in 2013 and was at its lowest, 0.2815, in 1990.

Lithuania ranks 32nd of 93 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

GHG emissions from food systems, by gas (Mt CO2 eq) - F-gases in Lithuania, year by year

Annual values for GHG emissions from food systems, by gas (Mt CO2 eq) - F-gases in Lithuania, 1990 to 2015.
Year Value Change
1990 0.2815
1991 1.14 +303.5%
1992 3.99 +251.2%
1993 9.12 +128.6%
1994 20.19 +121.3%
1995 35.39 +75.3%
1996 57.94 +63.7%
1997 89.41 +54.3%
1998 111.33 +24.5%
1999 144.56 +29.9%
2000 201.49 +39.4%
2001 272.31 +35.1%
2002 375.59 +37.9%
2003 481.34 +28.2%
2004 610.71 +26.9%
2005 688.83 +12.8%
2006 783.88 +13.8%
2007 878.92 +12.1%
2008 890.36 +1.3%
2009 896.33 +0.7%
2010 899.63 +0.4%
2011 901.63 +0.2%
2012 903.05 +0.2%
2013 904.24 +0.1%
2014 904.24 +0.0%
2015 904.24 +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 47.34 0.2815 144.56 10
2000s 607.97 201.49 896.33 10
2010s 902.84 899.63 904.24 6

Countries ranked near Lithuania

  1. 29 Finland 1,073 compare
  2. 30 Greece 987.53 compare
  3. 31 New Zealand 967.18 compare
  4. 33 Uzbekistan 841.91 compare
  5. 34 Portugal 839.33 compare
  6. 35 Kuwait 748.81 compare

See the full ranking of 93 places →

More reference data data for Lithuania

All data for Lithuania →

Frequently asked questions

What is ghg emissions from food systems, by gas (mt co2 eq) - f-gases in Lithuania?
Ghg emissions from food systems, by gas (mt co2 eq) - f-gases in Lithuania was 904.24 in 2015, according to Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
What is the highest ghg emissions from food systems, by gas (mt co2 eq) - f-gases recorded in Lithuania?
The highest recorded value was 904.24 in 2013.
What is the lowest ghg emissions from food systems, by gas (mt co2 eq) - f-gases recorded in Lithuania?
The lowest recorded value was 0.2815 in 1990.
How does Lithuania rank for ghg emissions from food systems, by gas (mt co2 eq) - f-gases?
Lithuania ranks 32nd out of 93 countries with data for 2015.
Is ghg emissions from food systems, by gas (mt co2 eq) - f-gases rising or falling in Lithuania?
Over the last ten years it is up 31.3%. The long-run trend across the full record is volatile.
Where does this Lithuania data come from?
The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of GHG emissions from food systems, by gas (Mt CO2 eq) - F-gases. Statizoid updates them automatically from the source API.

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GHG emissions from food systems, by gas (Mt CO2 eq) - F-gases in Lithuania. Statizoid, drawing on Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021). Retrieved 23 August 2026, from https://reference.statizoid.com/stat/ghg-emissions-from-food-systems-by-gas-mt-co2-eq-f-gases/lithuania/

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About this data

Indicator
GHG emissions from food systems, by gas (Mt CO2 eq) - F-gases
Source
Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
93 places, 2,418 data points, 1990–2015
Last refreshed

GHG emissions from food systems disaggregated by gas are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).