GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 in Luxembourg

Luxembourg: GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 was 1,074 in 2015. ▲ Rising

Latest (2015)
1,074
Change on year
down 6.7%
World rank
144th
of 204 countries
All-time high
1,346
in 2006
All-time low
680.3
in 1998
Years of data
26
1990–2015

GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 in Luxembourg, 1990–2015

05001.0k1.5k1990200220151990: 799.51991: 818.51992: 867.71993: 851.41994: 863.11995: 725.31996: 740.91997: 714.81998: 680.31999: 7392000: 1.0k2001: 1.1k2002: 1.1k2003: 1.1k2004: 1.3k2005: 1.3k2006: 1.3k2007: 1.2k2008: 1.2k2009: 1.2k2010: 1.2k2011: 1.2k2012: 1.2k2013: 1.2k2014: 1.2k2015: 1.1k

Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).

Analysis

In 2015, ghg emissions from food systems, by gas (mt co2 eq) - co2 in Luxembourg stood at 1,074.

The figure is down 6.7% on the previous year and down 20.2% over ten years.

Over the whole period, ghg emissions from food systems, by gas (mt co2 eq) - co2 in Luxembourg peaked at 1,346 in 2006 and was at its lowest, 680.3, in 1998.

Luxembourg ranks 144th of 204 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 26 years of available data.

GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 in Luxembourg, year by year

Annual values for GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 in Luxembourg, 1990 to 2015.
Year Value Change
1990 799.49 —
1991 818.52 +2.4%
1992 867.71 +6.0%
1993 851.36 -1.9%
1994 863.06 +1.4%
1995 725.35 -16.0%
1996 740.92 +2.1%
1997 714.76 -3.5%
1998 680.3 -4.8%
1999 739.05 +8.6%
2000 1,049 +42.0%
2001 1,121 +6.8%
2002 1,105 -1.4%
2003 1,118 +1.3%
2004 1,294 +15.7%
2005 1,345 +4.0%
2006 1,346 +0.1%
2007 1,233 -8.4%
2008 1,249 +1.3%
2009 1,178 -5.7%
2010 1,244 +5.6%
2011 1,249 +0.4%
2012 1,225 -1.9%
2013 1,158 -5.5%
2014 1,150 -0.6%
2015 1,074 -6.7%

Luxembourg compared with similar countries

  • Luxembourg's 1,074 is below the median for high income countries, which is 5,098, 21% of the median. (78 countries reporting)
  • Luxembourg's 1,074 is below the median for Europe & Central Asia, which is 7,016, 15% of the median. (50 countries reporting)

Biggest year-on-year movements

Years where GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 in Luxembourg changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2000 +42.0% 739.05 1,049

Averages by decade

DecadeAverage LowestHighest Years
1990s 780.05 680.3 867.71 10
2000s 1,204 1,049 1,346 10
2010s 1,183 1,074 1,249 6

Countries ranked near Luxembourg

  1. 141 Eritrea 1,448 compare
  2. 142 Albania 1,314 compare
  3. 143 Kyrgyzstan 1,242 compare
  4. 145 Moldova 1,056 compare
  5. 146 Iceland 1,042 compare
  6. 147 Cyprus 1,025 compare

See the full ranking of 204 places →

More reference data data for Luxembourg

All data for Luxembourg →

Frequently asked questions

What is ghg emissions from food systems, by gas (mt co2 eq) - co2 in Luxembourg?
Ghg emissions from food systems, by gas (mt co2 eq) - co2 in Luxembourg was 1,074 in 2015, according to Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
What is the highest ghg emissions from food systems, by gas (mt co2 eq) - co2 recorded in Luxembourg?
The highest recorded value was 1,346 in 2006.
What is the lowest ghg emissions from food systems, by gas (mt co2 eq) - co2 recorded in Luxembourg?
The lowest recorded value was 680.3 in 1998.
How does Luxembourg rank for ghg emissions from food systems, by gas (mt co2 eq) - co2?
Luxembourg ranks 144th out of 204 countries with data for 2015.
Is ghg emissions from food systems, by gas (mt co2 eq) - co2 rising or falling in Luxembourg?
Over the last ten years it is down 20.2%. The long-run trend across the full record is rising.
Where does this Luxembourg data come from?
The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of GHG emissions from food systems, by gas (Mt CO2 eq) - CO2. Statizoid updates them automatically from the source API.

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GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 in Luxembourg. Statizoid, drawing on Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021). Retrieved 29 September 2026, from https://reference.statizoid.com/stat/ghg-emissions-from-food-systems-by-gas-mt-co2-eq-co2/luxembourg/

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About this data

Indicator
GHG emissions from food systems, by gas (Mt CO2 eq) - CO2
Source
Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
204 places, 5,304 data points, 1990–2015
Last refreshed

GHG emissions from food systems disaggregated by gas are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).