How does Comoros rank for ghg emissions from food systems, by gas (mt co2 eq) - co2?

Comoros ranks 166th out of 203 countries with data for 2015.

Is ghg emissions from food systems, by gas (mt co2 eq) - co2 rising or falling in Comoros?

Over the last ten years it is down 15.4%. The long-run trend across the full record is rising.

Where does this Comoros data come from?

The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of GHG emissions from food systems, by gas (Mt CO2 eq) - CO2. Statizoid updates them automatically from the source API.

GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 in Comoros

Name: GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 in Comoros
Creator: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)
License: CC BY 4.0 (World Bank Open Data)

Comoros: GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 was 123.96 in 2015. ▲ Rising

Latest (2015)

123.96

Change on year

up 2.6%

World rank

166th

of 203 countries

All-time high

146.52

in 2005

All-time low

56.97

in 2000

Years of data

1990–2015

GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 in Comoros, 1990–2015

Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).

Analysis

The most recent figure for ghg emissions from food systems, by gas (mt co2 eq) - co2 in Comoros is 123.96, measured in 2015.

The figure is up 2.6% on the previous year and down 15.4% over ten years.

Over the whole period, ghg emissions from food systems, by gas (mt co2 eq) - co2 in Comoros peaked at 146.52 in 2005 and was at its lowest, 56.97, in 2000.

That places Comoros 166th out of 203 countries with data for 2015, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 26 years of available data.

Averages by decade

Decade	Average	Lowest	Highest	Years
1990s	60.29	58.6	62.22	10
2000s	90.09	56.97	146.52	10
2010s	114.7	89.1	123.96	6

Countries ranked near Comoros

163 Malta 179.35 compare
164 Greenland 140.38 compare
165 Palau 130.98 compare
167 Lesotho 109.54 compare
168 Aruba 105.9 compare
169 Dominica 100.66 compare

See the full ranking of 204 places →

More reference data data for Comoros

Emission Totals - Emissions (CO2eq) from N2O (AR5) - Manure applied to 1.81 (2050)
Emission Totals - Emissions (CH4) - IPCC Agriculture 10.74 (2050)
Emission Totals - Emissions (N2O) - Crop Residues 0.0211 (2050)
Emission Totals - Emissions (N2O) - Burning - Crop residues 0.0012 (2050)
Emission Totals - Emissions (N2O) - Manure applied to Soils 0.0068 (2050)
Emission Totals - Emissions (N2O) - Agricultural Soils 0.2117 (2050)
Emission Totals - Emissions (CO2eq) from N2O (AR5) - IPCC Agriculture 57.11 (2050)
Emission Totals - Emissions (CO2eq) from N2O (AR5) - Burning - Crop re 0.3222 (2050)
Emission Totals - Emissions (CO2eq) from N2O (AR5) - Agricultural Soil 56.09 (2050)
Emission Totals - Emissions (CO2eq) from N2O (AR5) - Crop Residues 5.6 (2050)

All data for Comoros →

Frequently asked questions

What is ghg emissions from food systems, by gas (mt co2 eq) - co2 in Comoros?: Ghg emissions from food systems, by gas (mt co2 eq) - co2 in Comoros was 123.96 in 2015, according to Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
What is the highest ghg emissions from food systems, by gas (mt co2 eq) - co2 recorded in Comoros?: The highest recorded value was 146.52 in 2005.
What is the lowest ghg emissions from food systems, by gas (mt co2 eq) - co2 recorded in Comoros?: The lowest recorded value was 56.97 in 2000.
How does Comoros rank for ghg emissions from food systems, by gas (mt co2 eq) - co2?: Comoros ranks 166th out of 203 countries with data for 2015.
Is ghg emissions from food systems, by gas (mt co2 eq) - co2 rising or falling in Comoros?: Over the last ten years it is down 15.4%. The long-run trend across the full record is rising.
Where does this Comoros data come from?: The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of GHG emissions from food systems, by gas (Mt CO2 eq) - CO2. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator: GHG emissions from food systems, by gas (Mt CO2 eq) - CO2
Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)
Licence: CC BY 4.0 (World Bank Open Data)
Coverage: 204 places, 5,304 data points, 1990–2015
Last refreshed: 10 August 2026

GHG emissions from food systems disaggregated by gas are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).