Food GHG emissions by system stage (Share of total) - Retail in Switzerland
Switzerland: Food GHG emissions by system stage (Share of total) - Retail was 19.75 in 2015. ◆ Volatile
Food GHG emissions by system stage (Share of total) - Retail in Switzerland, 1990–2015
Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
Analysis
The most recent figure for food ghg emissions by system stage (share of total) - retail in Switzerland is 19.75, measured in 2015. That is the highest value across all 26 years on record.
Compared with earlier readings it is up 3.6% on the previous year and up 19.6% over ten years.
Over the whole period, food ghg emissions by system stage (share of total) - retail in Switzerland peaked at 19.75 in 2015 and was at its lowest, 1.67, in 1990.
Switzerland ranks 7th of 193 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Food GHG emissions by system stage (Share of total) - Retail in Switzerland, year by year
| Year | Value | Change |
|---|---|---|
| 1990 | 1.67 | — |
| 1991 | 1.91 | +14.2% |
| 1992 | 2.24 | +17.4% |
| 1993 | 2.58 | +15.1% |
| 1994 | 3.08 | +19.5% |
| 1995 | 4.02 | +30.4% |
| 1996 | 5.23 | +30.0% |
| 1997 | 6.3 | +20.5% |
| 1998 | 7.75 | +23.0% |
| 1999 | 8.68 | +12.1% |
| 2000 | 10.09 | +16.2% |
| 2001 | 11.29 | +11.8% |
| 2002 | 12.61 | +11.7% |
| 2003 | 13.88 | +10.1% |
| 2004 | 15.11 | +8.9% |
| 2005 | 16.51 | +9.2% |
| 2006 | 17.39 | +5.3% |
| 2007 | 18.36 | +5.6% |
| 2008 | 18.58 | +1.2% |
| 2009 | 19.12 | +2.9% |
| 2010 | 19.22 | +0.5% |
| 2011 | 19.11 | -0.6% |
| 2012 | 19.58 | +2.5% |
| 2013 | 19.53 | -0.2% |
| 2014 | 19.05 | -2.5% |
| 2015 | 19.75 | +3.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4.35 | 1.67 | 8.68 | 10 |
| 2000s | 15.29 | 10.09 | 19.12 | 10 |
| 2010s | 19.37 | 19.05 | 19.75 | 6 |
Countries ranked near Switzerland
- 4 United States of America 21.16 compare
- 5 Brunei Darussalam 21.12 compare
- 6 Turkmenistan 20.11 compare
- 8 Italy 17.52 compare
- 9 Armenia 16.78 compare
- 10 Cyprus 16.38 compare
More reference data data for Switzerland
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.5507 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.2683 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 1.24 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.05 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 1.24 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 1.85 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 1.28 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 1.37 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 6.28 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0.272 (2050)
Frequently asked questions
- What is food ghg emissions by system stage (share of total) - retail in Switzerland?
- Food ghg emissions by system stage (share of total) - retail in Switzerland was 19.75 in 2015, according to Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
- What is the highest food ghg emissions by system stage (share of total) - retail recorded in Switzerland?
- The highest recorded value was 19.75 in 2015.
- What is the lowest food ghg emissions by system stage (share of total) - retail recorded in Switzerland?
- The lowest recorded value was 1.67 in 1990.
- How does Switzerland rank for food ghg emissions by system stage (share of total) - retail?
- Switzerland ranks 7th out of 193 countries with data for 2015.
- Is food ghg emissions by system stage (share of total) - retail rising or falling in Switzerland?
- Over the last ten years it is up 19.6%. The long-run trend across the full record is volatile.
- Where does this Switzerland data come from?
- The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of Food GHG emissions by system stage (Share of total) - Retail. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Food GHG emissions disaggregated by system stage are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).