Food GHG emissions by system stage (Share of total) - Processing in Taiwan

Taiwan: Food GHG emissions by system stage (Share of total) - Processing was 7.26 in 2015. ▼ Falling

Latest (2015)
7.26
Change on year
down 1.4%
World rank
23rd
of 200 countries
All-time high
9.27
in 2000
All-time low
7.26
in 2015
Years of data
26
1990–2015

Food GHG emissions by system stage (Share of total) - Processing in Taiwan, 1990–2015

02468101990200220151990: 8.41991: 8.41992: 8.61993: 8.31994: 8.21995: 8.31996: 8.31997: 8.61998: 8.81999: 9.22000: 9.32001: 8.82002: 8.32003: 8.22004: 8.32005: 8.12006: 8.32007: 8.32008: 82009: 8.32010: 8.52011: 8.12012: 7.62013: 7.32014: 7.42015: 7.3

Source: World Bank.

Analysis

The most recent figure for food ghg emissions by system stage (share of total) - processing in Taiwan is 7.26, measured in 2015. That is the lowest value across all 26 years on record.

Compared with earlier readings it is down 1.4% on the previous year and down 10.0% over ten years.

Over the whole period, food ghg emissions by system stage (share of total) - processing in Taiwan peaked at 9.27 in 2000 and was at its lowest, 7.26, in 2015.

Taiwan ranks 23rd of 200 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 26 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 8.5 8.24 9.17 10
2000s 8.38 8.05 9.27 10
2010s 7.69 7.26 8.45 6

Countries ranked near Taiwan

  1. 20 Barbados 7.52 compare
  2. 21 Thailand 7.36 compare
  3. 22 Japan 7.36 compare
  4. 24 Croatia 7 compare
  5. 25 Azerbaijan 6.96 compare
  6. 26 Singapore 6.92 compare

See the full ranking of 201 places →

More reference data data for Taiwan

All data for Taiwan →

Frequently asked questions

What is food ghg emissions by system stage (share of total) - processing in Taiwan?
Food ghg emissions by system stage (share of total) - processing in Taiwan was 7.26 in 2015, according to the World Bank.
What is the highest food ghg emissions by system stage (share of total) - processing recorded in Taiwan?
The highest recorded value was 9.27 in 2000.
What is the lowest food ghg emissions by system stage (share of total) - processing recorded in Taiwan?
The lowest recorded value was 7.26 in 2015.
How does Taiwan rank for food ghg emissions by system stage (share of total) - processing?
Taiwan ranks 23rd out of 200 countries with data for 2015.
Is food ghg emissions by system stage (share of total) - processing rising or falling in Taiwan?
Over the last ten years it is down 10.0%. The long-run trend across the full record is falling.
Where does this Taiwan data come from?
The figures come from the World Bank, published as part of Food GHG emissions by system stage (Share of total) - Processing. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator
Food GHG emissions by system stage (Share of total) - Processing
Source
World Bank
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
201 places, 5,226 data points, 1990–2015
Last refreshed