Food GHG emissions by system stage (Share of total) - Processing in Barbados
Barbados: Food GHG emissions by system stage (Share of total) - Processing was 7.52 in 2015. ▲ Rising
Food GHG emissions by system stage (Share of total) - Processing in Barbados, 1990–2015
Source: World Bank.
Analysis
In 2015, food ghg emissions by system stage (share of total) - processing in Barbados stood at 7.52.
The figure is up 0.2% on the previous year and down 7.9% over ten years.
Over the whole period, food ghg emissions by system stage (share of total) - processing in Barbados peaked at 8.97 in 2010 and was at its lowest, 3.66, in 1999.
That places Barbados 20th out of 201 countries with data for 2015, putting it in the top 10%.
The long-run direction has been consistently rising across the 26 years of available data.
Food GHG emissions by system stage (Share of total) - Processing in Barbados, year by year
| Year | Value | Change |
|---|---|---|
| 1990 | 4.38 | — |
| 1991 | 4.41 | +0.7% |
| 1992 | 4.1 | -7.1% |
| 1993 | 3.85 | -6.1% |
| 1994 | 3.87 | +0.6% |
| 1995 | 3.78 | -2.4% |
| 1996 | 4.28 | +13.3% |
| 1997 | 4.45 | +4.0% |
| 1998 | 3.93 | -11.8% |
| 1999 | 3.66 | -6.8% |
| 2000 | 5.71 | +55.9% |
| 2001 | 7.02 | +23.0% |
| 2002 | 7.61 | +8.4% |
| 2003 | 8 | +5.0% |
| 2004 | 8.09 | +1.2% |
| 2005 | 8.17 | +0.9% |
| 2006 | 8.42 | +3.0% |
| 2007 | 8.7 | +3.4% |
| 2008 | 8.94 | +2.7% |
| 2009 | 8.64 | -3.4% |
| 2010 | 8.97 | +3.8% |
| 2011 | 8.73 | -2.6% |
| 2012 | 8.1 | -7.2% |
| 2013 | 7.75 | -4.3% |
| 2014 | 7.51 | -3.1% |
| 2015 | 7.52 | +0.2% |
Barbados compared with similar countries
- Barbados's 7.52 is above the median for high income countries, which is 4.79, 1.6× the median. (76 countries reporting)
- Barbados's 7.52 is above the median for Latin America & Caribbean, which is 2.2, 3.4× the median. (39 countries reporting)
Biggest year-on-year movements
Years where Food GHG emissions by system stage (Share of total) - Processing in Barbados changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2000 | +55.9% | 3.66 | 5.71 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4.07 | 3.66 | 4.45 | 10 |
| 2000s | 7.93 | 5.71 | 8.94 | 10 |
| 2010s | 8.1 | 7.51 | 8.97 | 6 |
Countries ranked near Barbados
More reference data data for Barbados
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.0268 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.0217 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 0.0558 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 0.0558 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 0.09 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.0377 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 0.118 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 0.2758 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0.0001 (2050)
Frequently asked questions
- What is food ghg emissions by system stage (share of total) - processing in Barbados?
- Food ghg emissions by system stage (share of total) - processing in Barbados was 7.52 in 2015, according to the World Bank.
- What is the highest food ghg emissions by system stage (share of total) - processing recorded in Barbados?
- The highest recorded value was 8.97 in 2010.
- What is the lowest food ghg emissions by system stage (share of total) - processing recorded in Barbados?
- The lowest recorded value was 3.66 in 1999.
- How does Barbados rank for food ghg emissions by system stage (share of total) - processing?
- Barbados ranks 20th out of 201 countries with data for 2015.
- Is food ghg emissions by system stage (share of total) - processing rising or falling in Barbados?
- Over the last ten years it is down 7.9%. The long-run trend across the full record is rising.
- Where does this Barbados data come from?
- The figures come from the World Bank, published as part of Food GHG emissions by system stage (Share of total) - Processing. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (World Bank Open Data).