Food GHG emissions by system stage (Share of total) - Processing in Nicaragua

Nicaragua: Food GHG emissions by system stage (Share of total) - Processing was 0.667 in 2015. β—† Volatile

Latest (2015)
0.667
Change on year
up 2.0%
World rank
137th
of 199 countries
All-time high
0.6898
in 2012
All-time low
0.0941
in 1990
Years of data
26
1990–2015

Food GHG emissions by system stage (Share of total) - Processing in Nicaragua, 1990–2015

00.20.40.61990200220151990: 0.0941991: 0.0991992: 0.1071993: 0.1021994: 0.1131995: 0.131996: 0.1451997: 0.1491998: 0.1571999: 0.1652000: 0.1682001: 0.1692002: 0.1742003: 0.1942004: 0.2112005: 0.1992006: 0.1942007: 0.1982008: 0.1972009: 0.2072010: 0.2082011: 0.6842012: 0.692013: 0.682014: 0.6542015: 0.667

Source: World Bank.

Analysis

In 2015, food ghg emissions by system stage (share of total) - processing in Nicaragua stood at 0.667.

That represents a change of up 2.0% on the previous year and up 234.6% over ten years.

Over the whole period, food ghg emissions by system stage (share of total) - processing in Nicaragua peaked at 0.6898 in 2012 and was at its lowest, 0.0941, in 1990.

That places Nicaragua 137th out of 199 countries with data for 2015, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.1262 0.0941 0.1647 10
2000s 0.1912 0.1684 0.2106 10
2010s 0.5971 0.208 0.6898 6

Countries ranked near Nicaragua

  1. 134 Afghanistan 0.7409 compare
  2. 135 Samoa 0.7154 compare
  3. 136 Dominica 0.6716 compare
  4. 138 Panama 0.652 compare
  5. 139 Sri Lanka 0.6355 compare
  6. 140 Haiti 0.6273 compare

See the full ranking of 201 places β†’

More reference data data for Nicaragua

All data for Nicaragua β†’

Frequently asked questions

What is food ghg emissions by system stage (share of total) - processing in Nicaragua?
Food ghg emissions by system stage (share of total) - processing in Nicaragua was 0.667 in 2015, according to the World Bank.
What is the highest food ghg emissions by system stage (share of total) - processing recorded in Nicaragua?
The highest recorded value was 0.6898 in 2012.
What is the lowest food ghg emissions by system stage (share of total) - processing recorded in Nicaragua?
The lowest recorded value was 0.0941 in 1990.
How does Nicaragua rank for food ghg emissions by system stage (share of total) - processing?
Nicaragua ranks 137th out of 199 countries with data for 2015.
Is food ghg emissions by system stage (share of total) - processing rising or falling in Nicaragua?
Over the last ten years it is up 234.6%. The long-run trend across the full record is volatile.
Where does this Nicaragua data come from?
The figures come from the World Bank, published as part of Food GHG emissions by system stage (Share of total) - Processing. Statizoid updates them automatically from the source API.

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Food GHG emissions by system stage (Share of total) - Processing in Nicaragua. Statizoid. Retrieved 17 August 2026, from https://reference.statizoid.com/stat/food-ghg-emissions-by-system-stage-share-of-total-processing/nicaragua/

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About this data

Indicator
Food GHG emissions by system stage (Share of total) - Processing
Source
World Bank
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
201 places, 5,226 data points, 1990–2015
Last refreshed