Food GHG emissions by system stage (Share of total) - Processing in Mali

Mali: Food GHG emissions by system stage (Share of total) - Processing was 0.2091 in 2015. ▲ Rising

Latest (2015)
0.2091
Change on year
down 0.0%
World rank
172nd
of 201 countries
All-time high
0.2091
in 2014
All-time low
0.148
in 2000
Years of data
26
1990–2015

Food GHG emissions by system stage (Share of total) - Processing in Mali, 1990–2015

00.050.10.150.21990200220151990: 0.1771991: 0.181992: 0.1711993: 0.1721994: 0.1771995: 0.1791996: 0.1681997: 0.1741998: 0.1611999: 0.1642000: 0.1482001: 0.1542002: 0.1612003: 0.1652004: 0.1612005: 0.1672006: 0.1562007: 0.1592008: 0.1672009: 0.172010: 0.1682011: 0.1972012: 0.2022013: 0.22014: 0.2092015: 0.209

Source: World Bank.

Analysis

In 2015, food ghg emissions by system stage (share of total) - processing in Mali stood at 0.2091.

Compared with earlier readings it is up 25.0% over ten years.

Over the whole period, food ghg emissions by system stage (share of total) - processing in Mali peaked at 0.2091 in 2014 and was at its lowest, 0.148, in 2000.

Mali ranks 172nd of 201 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 26 years of available data.

Food GHG emissions by system stage (Share of total) - Processing in Mali, year by year

Annual values for Food GHG emissions by system stage (Share of total) - Processing in Mali, 1990 to 2015.
Year Value Change
1990 0.1774 —
1991 0.1799 +1.4%
1992 0.1712 -4.8%
1993 0.1722 +0.5%
1994 0.1767 +2.6%
1995 0.1791 +1.3%
1996 0.1681 -6.1%
1997 0.1738 +3.4%
1998 0.1605 -7.6%
1999 0.1637 +2.0%
2000 0.148 -9.6%
2001 0.1538 +4.0%
2002 0.1611 +4.7%
2003 0.1648 +2.3%
2004 0.1612 -2.2%
2005 0.1672 +3.7%
2006 0.1563 -6.5%
2007 0.1593 +2.0%
2008 0.1671 +4.9%
2009 0.1702 +1.8%
2010 0.168 -1.3%
2011 0.1975 +17.6%
2012 0.2023 +2.5%
2013 0.2 -1.2%
2014 0.2091 +4.6%
2015 0.2091 -0.0%

Mali compared with similar countries

  • Mali's 0.2091 is above the median for low income countries, which is 0.204, 1.0× the median. (23 countries reporting)
  • Mali's 0.2091 is below the median for Sub-Saharan Africa, which is 0.2343, 89% of the median. (45 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.1723 0.1605 0.1799 10
2000s 0.1609 0.148 0.1702 10
2010s 0.1977 0.168 0.2091 6

Countries ranked near Mali

  1. 169 Suriname 0.2282 compare
  2. 170 Cameroon 0.2141 compare
  3. 171 Niger 0.2097 compare
  4. 173 Burundi 0.204 compare
  5. 174 Uganda 0.2036 compare
  6. 175 Benin 0.1845 compare

See the full ranking of 201 places →

More reference data data for Mali

All data for Mali →

Frequently asked questions

What is food ghg emissions by system stage (share of total) - processing in Mali?
Food ghg emissions by system stage (share of total) - processing in Mali was 0.2091 in 2015, according to the World Bank.
What is the highest food ghg emissions by system stage (share of total) - processing recorded in Mali?
The highest recorded value was 0.2091 in 2014.
What is the lowest food ghg emissions by system stage (share of total) - processing recorded in Mali?
The lowest recorded value was 0.148 in 2000.
How does Mali rank for food ghg emissions by system stage (share of total) - processing?
Mali ranks 172nd out of 201 countries with data for 2015.
Is food ghg emissions by system stage (share of total) - processing rising or falling in Mali?
Over the last ten years it is up 25.0%. The long-run trend across the full record is rising.
Where does this Mali data come from?
The figures come from the World Bank, published as part of Food GHG emissions by system stage (Share of total) - Processing. Statizoid updates them automatically from the source API.

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Food GHG emissions by system stage (Share of total) - Processing in Mali. Statizoid. Retrieved 29 September 2026, from https://reference.statizoid.com/stat/food-ghg-emissions-by-system-stage-share-of-total-processing/mali/

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About this data

Indicator
Food GHG emissions by system stage (Share of total) - Processing
Source
World Bank
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
201 places, 5,226 data points, 1990–2015
Last refreshed