Food GHG emissions by system stage (Share of total) - Processing in Uganda
Uganda: Food GHG emissions by system stage (Share of total) - Processing was 0.2036 in 2015. ▲ Rising
Food GHG emissions by system stage (Share of total) - Processing in Uganda, 1990–2015
Source: World Bank.
Analysis
Uganda recorded 0.2036 for food ghg emissions by system stage (share of total) - processing in 2015.
Compared with earlier readings it is down 3.0% on the previous year and up 1.5% over ten years.
Over the whole period, food ghg emissions by system stage (share of total) - processing in Uganda peaked at 0.21 in 2013 and was at its lowest, 0.1442, in 1990.
That places Uganda 173rd out of 200 countries with data for 2015, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 26 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.1592 | 0.1442 | 0.1795 | 10 |
| 2000s | 0.1843 | 0.1547 | 0.2014 | 10 |
| 2010s | 0.2038 | 0.1987 | 0.21 | 6 |
Countries ranked near Uganda
More reference data data for Uganda
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 1.36 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 5.95 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 7.86 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.4214 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 7.86 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 4.57 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 5.13 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 29.65 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 42.22 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 2.29 (2050)
Frequently asked questions
- What is food ghg emissions by system stage (share of total) - processing in Uganda?
- Food ghg emissions by system stage (share of total) - processing in Uganda was 0.2036 in 2015, according to the World Bank.
- What is the highest food ghg emissions by system stage (share of total) - processing recorded in Uganda?
- The highest recorded value was 0.21 in 2013.
- What is the lowest food ghg emissions by system stage (share of total) - processing recorded in Uganda?
- The lowest recorded value was 0.1442 in 1990.
- How does Uganda rank for food ghg emissions by system stage (share of total) - processing?
- Uganda ranks 173rd out of 200 countries with data for 2015.
- Is food ghg emissions by system stage (share of total) - processing rising or falling in Uganda?
- Over the last ten years it is up 1.5%. The long-run trend across the full record is rising.
- Where does this Uganda data come from?
- The figures come from the World Bank, published as part of Food GHG emissions by system stage (Share of total) - Processing. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (World Bank Open Data).