Food GHG emissions by system stage (Share of total) - Consumption in Lao People's Democratic Republic
Lao People's Democratic Republic: Food GHG emissions by system stage (Share of total) - Consumption was 0.452 in 2015. ◆ Volatile
Food GHG emissions by system stage (Share of total) - Consumption in Lao People's Democratic Republic, 1990–2015
Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
Analysis
The most recent figure for food ghg emissions by system stage (share of total) - consumption in Lao People's Democratic Republic is 0.452, measured in 2015.
The figure is down 1.9% on the previous year and down 15.2% over ten years.
Over the whole period, food ghg emissions by system stage (share of total) - consumption in Lao People's Democratic Republic peaked at 0.8218 in 2001 and was at its lowest, 0.1018, in 1994.
Lao People's Democratic Republic ranks 162nd of 193 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food GHG emissions by system stage (Share of total) - Consumption in Lao People's Democratic Republic, year by year
| Year | Value | Change |
|---|---|---|
| 1990 | 0.1019 | — |
| 1991 | 0.1038 | +1.9% |
| 1992 | 0.1039 | +0.1% |
| 1993 | 0.1045 | +0.6% |
| 1994 | 0.1018 | -2.6% |
| 1995 | 0.1544 | +51.6% |
| 1996 | 0.1979 | +28.2% |
| 1997 | 0.2001 | +1.1% |
| 1998 | 0.1915 | -4.3% |
| 1999 | 0.1991 | +3.9% |
| 2000 | 0.2041 | +2.5% |
| 2001 | 0.8218 | +302.6% |
| 2002 | 0.6727 | -18.1% |
| 2003 | 0.6425 | -4.5% |
| 2004 | 0.3595 | -44.0% |
| 2005 | 0.5328 | +48.2% |
| 2006 | 0.6713 | +26.0% |
| 2007 | 0.3629 | -45.9% |
| 2008 | 0.6721 | +85.2% |
| 2009 | 0.6068 | -9.7% |
| 2010 | 0.3619 | -40.4% |
| 2011 | 0.6488 | +79.3% |
| 2012 | 0.487 | -24.9% |
| 2013 | 0.4431 | -9.0% |
| 2014 | 0.4605 | +3.9% |
| 2015 | 0.452 | -1.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.1459 | 0.1018 | 0.2001 | 10 |
| 2000s | 0.5547 | 0.2041 | 0.8218 | 10 |
| 2010s | 0.4756 | 0.3619 | 0.6488 | 6 |
Countries ranked near Lao People's Democratic Republic
More reference data data for Lao People's Democratic Republic
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.6615 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.913 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 1.88 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.3021 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 1.88 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 2.22 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 3.96 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 5.07 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 12.95 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 1.64 (2050)
Frequently asked questions
- What is food ghg emissions by system stage (share of total) - consumption in Lao People's Democratic Republic?
- Food ghg emissions by system stage (share of total) - consumption in Lao People's Democratic Republic was 0.452 in 2015, according to Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
- What is the highest food ghg emissions by system stage (share of total) - consumption recorded in Lao People's Democratic Republic?
- The highest recorded value was 0.8218 in 2001.
- What is the lowest food ghg emissions by system stage (share of total) - consumption recorded in Lao People's Democratic Republic?
- The lowest recorded value was 0.1018 in 1994.
- How does Lao People's Democratic Republic rank for food ghg emissions by system stage (share of total) - consumption?
- Lao People's Democratic Republic ranks 162nd out of 193 countries with data for 2015.
- Is food ghg emissions by system stage (share of total) - consumption rising or falling in Lao People's Democratic Republic?
- Over the last ten years it is down 15.2%. The long-run trend across the full record is volatile.
- Where does this Lao People's Democratic Republic data come from?
- The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of Food GHG emissions by system stage (Share of total) - Consumption. Statizoid updates them automatically from the source API.
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About this data
Food GHG emissions disaggregated by system stage are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).