Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Enteric Fermentat in Saint Lucia

Saint Lucia: Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Enteric Fermentat was 28.8 in 2050. β–² Rising

Latest (2050)
28.8
World rank
173rd
of 192 countries
All-time high
28.8
in 2050
All-time low
16.52
in 1974
Years of data
61
1961–2050

Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Enteric Fermentat in Saint Lucia, 1961–2050

0102030196120052050

Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.

Analysis

The most recent figure for emission totals - emissions (co2eq) from ch4 (ar5) - enteric fermentat in Saint Lucia is 28.8, measured in 2050. That is the highest value across all 61 years on record.

Over the whole period, emission totals - emissions (co2eq) from ch4 (ar5) - enteric fermentat in Saint Lucia peaked at 28.8 in 2050 and was at its lowest, 16.52, in 1974.

That places Saint Lucia 173rd out of 192 countries with data for 2050, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 61 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 20.05 18.35 21.15 9
1970s 17.57 16.52 19.55 10
1980s 23.51 20.44 24.7 10
1990s 24.47 24.3 24.67 10
2000s 21.09 20.43 21.79 10
2010s 21.94 21.74 22.58 10
2030s 25.07 25.07 25.07 1
2050s 28.8 28.8 28.8 1

Countries ranked near Saint Lucia

  1. 170 Dominica 39.45 compare
  2. 171 Tonga 39.04 compare
  3. 172 Barbados 32.33 compare
  4. 174 French Polynesia 22.9 compare
  5. 175 Bahrain 22.46 compare
  6. 176 Faroe Islands 21.86 compare

See the full ranking of 193 places β†’

More reference data data for Saint Lucia

All data for Saint Lucia β†’

Frequently asked questions

What is emission totals - emissions (co2eq) from ch4 (ar5) - enteric fermentat in Saint Lucia?
Emission totals - emissions (co2eq) from ch4 (ar5) - enteric fermentat in Saint Lucia was 28.8 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
What is the highest emission totals - emissions (co2eq) from ch4 (ar5) - enteric fermentat recorded in Saint Lucia?
The highest recorded value was 28.8 in 2050.
What is the lowest emission totals - emissions (co2eq) from ch4 (ar5) - enteric fermentat recorded in Saint Lucia?
The lowest recorded value was 16.52 in 1974.
How does Saint Lucia rank for emission totals - emissions (co2eq) from ch4 (ar5) - enteric fermentat?
Saint Lucia ranks 173rd out of 192 countries with data for 2050.
Where does this Saint Lucia data come from?
The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Enteric Fermentation. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 61 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator
Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).