Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation in Mongolia

Mongolia: Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation was 12,328 in 2050. ▲ Rising

Latest (2050)
12,328
World rank
53rd
of 193 countries
All-time high
18,345
in 2019
All-time low
6,783
in 1962
Years of data
61
1961–2050

Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation in Mongolia, 1961–2050

05.0k10.0k15.0k20.0k196120052050

Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.

Analysis

Mongolia recorded 12,328 for emission totals - emissions (co2eq) (ar5) - enteric fermentation in 2050.

Over the whole period, emission totals - emissions (co2eq) (ar5) - enteric fermentation in Mongolia peaked at 18,345 in 2019 and was at its lowest, 6,783, in 1962.

That places Mongolia 53rd out of 193 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 61 years of available data.

Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation in Mongolia, year by year

Annual values for Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation in Mongolia, 1961 to 2050.
Year Value Change
1961 7,658
1962 6,783 -11.4%
1963 6,886 +1.5%
1964 7,290 +5.9%
1965 7,499 +2.9%
1966 7,794 +3.9%
1967 7,544 -3.2%
1968 7,429 -1.5%
1969 7,084 -4.6%
1970 7,228 +2.0%
1971 7,555 +4.5%
1972 7,617 +0.8%
1973 7,696 +1.0%
1974 7,765 +0.9%
1975 8,058 +3.8%
1976 8,146 +1.1%
1977 8,014 -1.6%
1978 7,847 -2.1%
1979 8,105 +3.3%
1980 8,110 +0.1%
1981 7,873 -2.9%
1982 7,943 +0.9%
1983 8,065 +1.5%
1984 7,869 -2.4%
1985 7,734 -1.7%
1986 7,755 +0.3%
1987 7,878 +1.6%
1988 7,947 +0.9%
1989 8,077 +1.6%
1990 8,521 +5.5%
1991 8,874 +4.1%
1992 8,702 -1.9%
1993 8,608 -1.1%
1994 8,445 -1.9%
1995 9,143 +8.3%
1996 9,828 +7.5%
1997 10,166 +3.4%
1998 10,668 +4.9%
1999 11,160 +4.6%
2000 11,303 +1.3%
2001 9,715 -14.1%
2002 7,587 -21.9%
2003 7,378 -2.7%
2004 7,105 -3.7%
2005 8,030 +13.0%
2006 8,946 +11.4%
2007 10,099 +12.9%
2008 10,478 +3.8%
2009 10,745 +2.6%
2010 8,449 -21.4%
2011 9,296 +10.0%
2012 10,384 +11.7%
2013 11,483 +10.6%
2014 13,208 +15.0%
2015 14,514 +9.9%
2016 15,851 +9.2%
2017 17,058 +7.6%
2018 17,111 +0.3%
2019 18,345 +7.2%
2030 11,504 -37.3%
2050 12,328 +7.2%

Mongolia compared with similar countries

  • Mongolia's 12,328 is above the median for upper middle income countries, which is 3,651, 3.4× the median. (56 countries reporting)
  • Mongolia's 12,328 is above the median for East Asia & Pacific, which is 845.07, 14.6× the median. (31 countries reporting)

Biggest year-on-year movements

Years where Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation in Mongolia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2030 -37.3% 18,345 11,504

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,330 6,783 7,794 9
1970s 7,803 7,228 8,146 10
1980s 7,925 7,734 8,110 10
1990s 9,411 8,445 11,160 10
2000s 9,138 7,105 11,303 10
2010s 13,570 8,449 18,345 10
2030s 11,504 11,504 11,504 1
2050s 12,328 12,328 12,328 1

Countries ranked near Mongolia

  1. 50 Ecuador 13,986 compare
  2. 51 Thailand 13,436 compare
  3. 52 Ireland 12,650 compare
  4. 54 Poland 12,036 compare
  5. 55 Nicaragua 10,798 compare
  6. 56 Chile 10,446 compare

See the full ranking of 193 places →

More reference data data for Mongolia

All data for Mongolia →

Frequently asked questions

What is emission totals - emissions (co2eq) (ar5) - enteric fermentation in Mongolia?
Emission totals - emissions (co2eq) (ar5) - enteric fermentation in Mongolia was 12,328 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
What is the highest emission totals - emissions (co2eq) (ar5) - enteric fermentation recorded in Mongolia?
The highest recorded value was 18,345 in 2019.
What is the lowest emission totals - emissions (co2eq) (ar5) - enteric fermentation recorded in Mongolia?
The lowest recorded value was 6,783 in 1962.
How does Mongolia rank for emission totals - emissions (co2eq) (ar5) - enteric fermentation?
Mongolia ranks 53rd out of 193 countries with data for 2050.
Where does this Mongolia data come from?
The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation. Statizoid updates them automatically from the source API.

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Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation in Mongolia. Statizoid, drawing on FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT. Retrieved 24 September 2026, from https://reference.statizoid.com/stat/emission-totals-emissions-co2eq-ar5-enteric-fermentation/mongolia/

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About this data

Indicator
Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).