Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation in Dominica
Dominica: Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation was 39.45 in 2050. ▲ Rising
Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation in Dominica, 1961–2050
Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
Analysis
The most recent figure for emission totals - emissions (co2eq) (ar5) - enteric fermentation in Dominica is 39.45, measured in 2050. That is the highest value across all 61 years on record.
Over the whole period, emission totals - emissions (co2eq) (ar5) - enteric fermentation in Dominica peaked at 39.45 in 2050 and was at its lowest, 6.75, in 1970.
Dominica ranks 170th of 192 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 61 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8.54 | 7.12 | 10.24 | 9 |
| 1970s | 10.07 | 6.75 | 13.62 | 10 |
| 1980s | 19.69 | 14.39 | 28.04 | 10 |
| 1990s | 26.82 | 26.57 | 27.28 | 10 |
| 2000s | 26.82 | 26.75 | 26.95 | 10 |
| 2010s | 27.87 | 27.27 | 28.16 | 10 |
| 2030s | 31.9 | 31.9 | 31.9 | 1 |
| 2050s | 39.45 | 39.45 | 39.45 | 1 |
Countries ranked near Dominica
- 167 Antigua and Barbuda 48.08 compare
- 168 Malta 46.99 compare
- 169 Solomon Islands 39.47 compare
- 171 Tonga 39.04 compare
- 172 Barbados 32.33 compare
- 173 Saint Lucia 28.8 compare
More reference data data for Dominica
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 0.0139 (2050)
- Emission Totals - Direct emissions (N2O) - Agricultural Soils 0.0463 (2050)
- Emission Totals - Direct emissions (N2O) - Manure left on Pasture 0.0277 (2050)
- Emission Totals - Emissions (CO2eq) (AR5) - Manure left on Pasture 9.13 (2050)
- Emission Totals - Emissions (CO2eq) (AR5) - Burning - Crop residues 0.035 (2050)
- Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Burning - Crop re 0.0281 (2050)
- Emission Totals - Direct emissions (N2O) - Manure applied to Soils 0.0111 (2050)
- Emission Totals - Direct emissions (N2O) - IPCC Agriculture 0.0463 (2050)
- Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Enteric Fermentat 39.45 (2050)
- Emission Totals - Emissions (CO2eq) (AR5) - Crop Residues 0.0207 (2050)
Frequently asked questions
- What is emission totals - emissions (co2eq) (ar5) - enteric fermentation in Dominica?
- Emission totals - emissions (co2eq) (ar5) - enteric fermentation in Dominica was 39.45 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
- What is the highest emission totals - emissions (co2eq) (ar5) - enteric fermentation recorded in Dominica?
- The highest recorded value was 39.45 in 2050.
- What is the lowest emission totals - emissions (co2eq) (ar5) - enteric fermentation recorded in Dominica?
- The lowest recorded value was 6.75 in 1970.
- How does Dominica rank for emission totals - emissions (co2eq) (ar5) - enteric fermentation?
- Dominica ranks 170th out of 192 countries with data for 2050.
- Where does this Dominica data come from?
- The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 61 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).