How does Canada rank for emission totals - emissions (co2eq) (ar5) - enteric fermentation?

Canada ranks 27th out of 192 countries with data for 2050.

Where does this Canada data come from?

The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation. Statizoid updates them automatically from the source API.

Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation in Canada

Name: Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation in Canada
Creator: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
License: CC BY 4.0 (World Bank Open Data)

Canada: Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation was 28,006 in 2050. ▬ Flat

Latest (2050)

28,006

World rank

27th

of 192 countries

All-time high

28,006

in 2050

All-time low

19,601

in 1987

Years of data

1961–2050

Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation in Canada, 1961–2050

Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.

Analysis

Canada recorded 28,006 for emission totals - emissions (co2eq) (ar5) - enteric fermentation in 2050. That is the highest value across all 61 years on record.

Over the whole period, emission totals - emissions (co2eq) (ar5) - enteric fermentation in Canada peaked at 28,006 in 2050 and was at its lowest, 19,601, in 1987.

That places Canada 27th out of 192 countries with data for 2050, putting it in the top quarter.

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	23,496	22,807	24,628	9
1970s	24,053	22,262	26,019	10
1980s	21,159	19,601	22,524	10
1990s	21,882	20,318	23,318	10
2000s	23,820	22,279	25,376	10
2010s	20,659	20,076	21,753	10
2030s	27,672	27,672	27,672	1
2050s	28,006	28,006	28,006	1

Countries ranked near Canada

24 New Zealand 30,709 compare
25 Paraguay 30,254 compare
26 Somalia 28,272 compare
28 Germany 26,344 compare
29 United Kingdom 25,329 compare
30 Turkey 24,525 compare

See the full ranking of 193 places →

More reference data data for Canada

Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 2.05 (2050)
Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 3.92 (2050)
Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 20.47 (2050)
Emission Totals - Indirect emissions (N2O) - Crop Residues 2.92 (2050)
Emission Totals - Indirect emissions (N2O) - Agricultural Soils 20.47 (2050)
Emission Totals - Emissions (N2O) - Manure applied to Soils 6.86 (2050)
Emission Totals - Emissions (N2O) - Manure Management 7.45 (2050)
Emission Totals - Emissions (N2O) - Manure left on Pasture 22.03 (2050)
Emission Totals - Emissions (N2O) - IPCC Agriculture 99.83 (2050)
Emission Totals - Emissions (N2O) - Crop Residues 15.88 (2050)

All data for Canada →

Frequently asked questions

What is emission totals - emissions (co2eq) (ar5) - enteric fermentation in Canada?: Emission totals - emissions (co2eq) (ar5) - enteric fermentation in Canada was 28,006 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
What is the highest emission totals - emissions (co2eq) (ar5) - enteric fermentation recorded in Canada?: The highest recorded value was 28,006 in 2050.
What is the lowest emission totals - emissions (co2eq) (ar5) - enteric fermentation recorded in Canada?: The lowest recorded value was 19,601 in 1987.
How does Canada rank for emission totals - emissions (co2eq) (ar5) - enteric fermentation?: Canada ranks 27th out of 192 countries with data for 2050.
Where does this Canada data come from?: The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 61 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator: Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation
Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence: CC BY 4.0 (World Bank Open Data)
Coverage: 193 places, 10,660 data points, 1961–2050
Last refreshed: 10 August 2026

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).