Emission Totals - Emissions (CH4) - Enteric Fermentation in El Salvador

El Salvador: Emission Totals - Emissions (CH4) - Enteric Fermentation was 144.5 in 2050. ▲ Rising

Latest (2050)
144.5
World rank
85th
of 193 countries
All-time high
144.5
in 2050
All-time low
52.5
in 2019
Years of data
61
1961–2050

Emission Totals - Emissions (CH4) - Enteric Fermentation in El Salvador, 1961–2050

050100150196120052050

Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.

Analysis

The most recent figure for emission totals - emissions (ch4) - enteric fermentation in El Salvador is 144.5, measured in 2050. That is the highest value across all 61 years on record.

Over the whole period, emission totals - emissions (ch4) - enteric fermentation in El Salvador peaked at 144.5 in 2050 and was at its lowest, 52.5, in 2019.

That places El Salvador 85th out of 193 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 61 years of available data.

Emission Totals - Emissions (CH4) - Enteric Fermentation in El Salvador, year by year

Annual values for Emission Totals - Emissions (CH4) - Enteric Fermentation in El Salvador, 1961 to 2050.
Year Value Change
1961 68.93
1962 69.52 +0.9%
1963 70.35 +1.2%
1964 70.72 +0.5%
1965 71.39 +0.9%
1966 72.42 +1.4%
1967 73.08 +0.9%
1968 73.51 +0.6%
1969 74.34 +1.1%
1970 75.08 +1.0%
1971 67.33 -10.3%
1972 70.28 +4.4%
1973 62.44 -11.2%
1974 64.33 +3.0%
1975 64.01 -0.5%
1976 68.53 +7.1%
1977 78.3 +14.3%
1978 82.23 +5.0%
1979 84.55 +2.8%
1980 74.98 -11.3%
1981 68.38 -8.8%
1982 59.79 -12.6%
1983 57.54 -3.8%
1984 57.88 +0.6%
1985 61.14 +5.6%
1986 64.96 +6.3%
1987 67.21 +3.5%
1988 70.41 +4.8%
1989 72.07 +2.4%
1990 75.07 +4.2%
1991 76.6 +2.0%
1992 77.41 +1.0%
1993 74.01 -4.4%
1994 77.6 +4.9%
1995 69.13 -10.9%
1996 79.07 +14.4%
1997 72.24 -8.6%
1998 65.66 -9.1%
1999 70.64 +7.6%
2000 65.57 -7.2%
2001 75.37 +14.9%
2002 80.61 +7.0%
2003 77.03 -4.4%
2004 77.35 +0.4%
2005 77.44 +0.1%
2006 80.99 +4.6%
2007 84.35 +4.1%
2008 85.99 +2.0%
2009 82.09 -4.5%
2010 76.08 -7.3%
2011 64.06 -15.8%
2012 69.81 +9.0%
2013 55.95 -19.9%
2014 64.78 +15.8%
2015 63.14 -2.5%
2016 58 -8.1%
2017 55.41 -4.5%
2018 53.89 -2.7%
2019 52.5 -2.6%
2030 112.82 +114.9%
2050 144.5 +28.1%

El Salvador compared with similar countries

  • El Salvador's 144.5 is above the median for upper middle income countries, which is 130.39, 1.1× the median. (56 countries reporting)
  • El Salvador's 144.5 is below the median for Latin America & Caribbean, which is 148.49, 97% of the median. (34 countries reporting)

Biggest year-on-year movements

Years where Emission Totals - Emissions (CH4) - Enteric Fermentation in El Salvador changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2030 +114.9% 52.5 112.82

Averages by decade

DecadeAverage LowestHighest Years
1960s 71.59 68.93 74.34 9
1970s 71.71 62.44 84.55 10
1980s 65.44 57.54 74.98 10
1990s 73.74 65.66 79.07 10
2000s 78.68 65.57 85.99 10
2010s 61.36 52.5 76.08 10
2030s 112.82 112.82 112.82 1
2050s 144.5 144.5 144.5 1

Countries ranked near El Salvador

  1. 82 Honduras 161.68 compare
  2. 83 Haiti 152.48 compare
  3. 84 Eritrea 147.86 compare
  4. 86 Benin 141.26 compare
  5. 87 Switzerland 140.58 compare
  6. 88 Botswana 139.71 compare

See the full ranking of 193 places →

More reference data data for El Salvador

All data for El Salvador →

Frequently asked questions

What is emission totals - emissions (ch4) - enteric fermentation in El Salvador?
Emission totals - emissions (ch4) - enteric fermentation in El Salvador was 144.5 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
What is the highest emission totals - emissions (ch4) - enteric fermentation recorded in El Salvador?
The highest recorded value was 144.5 in 2050.
What is the lowest emission totals - emissions (ch4) - enteric fermentation recorded in El Salvador?
The lowest recorded value was 52.5 in 2019.
How does El Salvador rank for emission totals - emissions (ch4) - enteric fermentation?
El Salvador ranks 85th out of 193 countries with data for 2050.
Where does this El Salvador data come from?
The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid updates them automatically from the source API.

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Emission Totals - Emissions (CH4) - Enteric Fermentation in El Salvador. Statizoid, drawing on FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT. Retrieved 24 September 2026, from https://reference.statizoid.com/stat/emission-totals-emissions-ch4-enteric-fermentation/el-salvador/

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About this data

Indicator
Emission Totals - Emissions (CH4) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).