Emission Totals - Emissions (CH4) - Enteric Fermentation in Brazil
Brazil: Emission Totals - Emissions (CH4) - Enteric Fermentation was 15,347 in 2050. ▲ Rising
Emission Totals - Emissions (CH4) - Enteric Fermentation in Brazil, 1961–2050
Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
Analysis
In 2050, emission totals - emissions (ch4) - enteric fermentation in Brazil stood at 15,347. That is the highest value across all 61 years on record.
Over the whole period, emission totals - emissions (ch4) - enteric fermentation in Brazil peaked at 15,347 in 2050 and was at its lowest, 3,484, in 1961.
Brazil ranks 2nd of 193 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 61 years of available data.
Emission Totals - Emissions (CH4) - Enteric Fermentation in Brazil, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 3,484 | — |
| 1962 | 3,588 | +3.0% |
| 1963 | 3,711 | +3.4% |
| 1964 | 3,834 | +3.3% |
| 1965 | 3,967 | +3.5% |
| 1966 | 4,103 | +3.4% |
| 1967 | 4,225 | +3.0% |
| 1968 | 4,361 | +3.2% |
| 1969 | 4,507 | +3.3% |
| 1970 | 4,650 | +3.2% |
| 1971 | 4,831 | +3.9% |
| 1972 | 5,085 | +5.3% |
| 1973 | 5,229 | +2.8% |
| 1974 | 5,533 | +5.8% |
| 1975 | 5,685 | +2.7% |
| 1976 | 6,203 | +9.1% |
| 1977 | 6,534 | +5.3% |
| 1978 | 6,512 | -0.3% |
| 1979 | 6,661 | +2.3% |
| 1980 | 7,242 | +8.7% |
| 1981 | 7,411 | +2.3% |
| 1982 | 7,509 | +1.3% |
| 1983 | 7,546 | +0.5% |
| 1984 | 7,764 | +2.9% |
| 1985 | 7,820 | +0.7% |
| 1986 | 8,059 | +3.1% |
| 1987 | 8,268 | +2.6% |
| 1988 | 8,501 | +2.8% |
| 1989 | 8,777 | +3.2% |
| 1990 | 8,957 | +2.1% |
| 1991 | 9,260 | +3.4% |
| 1992 | 9,386 | +1.4% |
| 1993 | 9,414 | +0.3% |
| 1994 | 9,598 | +2.0% |
| 1995 | 9,781 | +1.9% |
| 1996 | 9,450 | -3.4% |
| 1997 | 9,638 | +2.0% |
| 1998 | 9,742 | +1.1% |
| 1999 | 9,832 | +0.9% |
| 2000 | 10,143 | +3.2% |
| 2001 | 10,514 | +3.7% |
| 2002 | 11,025 | +4.9% |
| 2003 | 11,606 | +5.3% |
| 2004 | 12,124 | +4.5% |
| 2005 | 12,289 | +1.4% |
| 2006 | 12,225 | -0.5% |
| 2007 | 11,877 | -2.8% |
| 2008 | 12,029 | +1.3% |
| 2009 | 12,209 | +1.5% |
| 2010 | 12,461 | +2.1% |
| 2011 | 12,656 | +1.6% |
| 2012 | 12,550 | -0.8% |
| 2013 | 12,584 | +0.3% |
| 2014 | 12,624 | +0.3% |
| 2015 | 12,767 | +1.1% |
| 2016 | 12,910 | +1.1% |
| 2017 | 12,691 | -1.7% |
| 2018 | 12,625 | -0.5% |
| 2019 | 12,682 | +0.4% |
| 2030 | 14,233 | +12.2% |
| 2050 | 15,347 | +7.8% |
Brazil compared with similar countries
- Brazil's 15,347 is above the median for upper middle income countries, which is 130.39, 117.7× the median. (56 countries reporting)
- Brazil's 15,347 is above the median for Latin America & Caribbean, which is 148.49, 103.4× the median. (34 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,976 | 3,484 | 4,507 | 9 |
| 1970s | 5,692 | 4,650 | 6,661 | 10 |
| 1980s | 7,890 | 7,242 | 8,777 | 10 |
| 1990s | 9,506 | 8,957 | 9,832 | 10 |
| 2000s | 11,604 | 10,143 | 12,289 | 10 |
| 2010s | 12,655 | 12,461 | 12,910 | 10 |
| 2030s | 14,233 | 14,233 | 14,233 | 1 |
| 2050s | 15,347 | 15,347 | 15,347 | 1 |
Countries ranked near Brazil
More reference data data for Brazil
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 13.82 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 72.83 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 139.27 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 9.01 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 139.27 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 46.34 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 18.99 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 405.35 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 699.19 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 49.04 (2050)
Frequently asked questions
- What is emission totals - emissions (ch4) - enteric fermentation in Brazil?
- Emission totals - emissions (ch4) - enteric fermentation in Brazil was 15,347 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
- What is the highest emission totals - emissions (ch4) - enteric fermentation recorded in Brazil?
- The highest recorded value was 15,347 in 2050.
- What is the lowest emission totals - emissions (ch4) - enteric fermentation recorded in Brazil?
- The lowest recorded value was 3,484 in 1961.
- How does Brazil rank for emission totals - emissions (ch4) - enteric fermentation?
- Brazil ranks 2nd out of 193 countries with data for 2050.
- Where does this Brazil data come from?
- The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 61 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).