Emission Totals - Emissions (CH4) - Enteric Fermentation in Australia

Australia: Emission Totals - Emissions (CH4) - Enteric Fermentation was 2,816 in 2050. ▼ Falling

Latest (2050)
2,816
World rank
7th
of 192 countries
All-time high
3,276
in 1976
All-time low
2,078
in 2019
Years of data
61
1961–2050

Emission Totals - Emissions (CH4) - Enteric Fermentation in Australia, 1961–2050

01.0k2.0k3.0k196120052050

Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.

Analysis

In 2050, emission totals - emissions (ch4) - enteric fermentation in Australia stood at 2,816.

Over the whole period, emission totals - emissions (ch4) - enteric fermentation in Australia peaked at 3,276 in 1976 and was at its lowest, 2,078, in 2019.

Australia ranks 7th of 192 countries on this measure, in the top 10%.

The long-run direction has been consistently falling across the 61 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,526 2,370 2,726 9
1970s 3,017 2,770 3,276 10
1980s 2,617 2,481 2,729 10
1990s 2,668 2,582 2,819 10
2000s 2,512 2,326 2,686 10
2010s 2,272 2,078 2,438 10
2030s 2,763 2,763 2,763 1
2050s 2,816 2,816 2,816 1

Countries ranked near Australia

  1. 4 United States 6,257 compare
  2. 5 Pakistan 4,496 compare
  3. 6 Argentina 4,002 compare
  4. 8 Mexico 2,738 compare
  5. 9 Colombia 2,438 compare
  6. 10 Russia 2,057 compare

See the full ranking of 193 places →

More reference data data for Australia

All data for Australia →

Frequently asked questions

What is emission totals - emissions (ch4) - enteric fermentation in Australia?
Emission totals - emissions (ch4) - enteric fermentation in Australia was 2,816 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
What is the highest emission totals - emissions (ch4) - enteric fermentation recorded in Australia?
The highest recorded value was 3,276 in 1976.
What is the lowest emission totals - emissions (ch4) - enteric fermentation recorded in Australia?
The lowest recorded value was 2,078 in 2019.
How does Australia rank for emission totals - emissions (ch4) - enteric fermentation?
Australia ranks 7th out of 192 countries with data for 2050.
Where does this Australia data come from?
The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 61 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator
Emission Totals - Emissions (CH4) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).