Average per capita vegetable intake vs minimum recommended guidelines in Malta
Malta: Average per capita vegetable intake vs minimum recommended guidelines was 472.92 in 2023. ▲ Rising
Average per capita vegetable intake vs minimum recommended guidelines in Malta, 1961–2023
Source: Our World in Data.
Analysis
Malta recorded 472.92 for average per capita vegetable intake vs minimum recommended guidelines in 2023.
Compared with earlier readings it is down 1.0% on the previous year and down 29.4% over ten years.
Over the whole period, average per capita vegetable intake vs minimum recommended guidelines in Malta peaked at 715.39 in 2015 and was at its lowest, 182.46, in 1961.
Malta ranks 32nd of 192 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 63 years of available data.
Average per capita vegetable intake vs minimum recommended guidelines in Malta, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 182.46 | — |
| 1962 | 188 | +3.0% |
| 1963 | 216.51 | +15.2% |
| 1964 | 217.89 | +0.6% |
| 1965 | 187.12 | -14.1% |
| 1966 | 185.51 | -0.9% |
| 1967 | 212.21 | +14.4% |
| 1968 | 220.63 | +4.0% |
| 1969 | 282.67 | +28.1% |
| 1970 | 207.94 | -26.4% |
| 1971 | 245.45 | +18.0% |
| 1972 | 257.82 | +5.0% |
| 1973 | 269.27 | +4.4% |
| 1974 | 289.49 | +7.5% |
| 1975 | 291.88 | +0.8% |
| 1976 | 325.34 | +11.5% |
| 1977 | 310.64 | -4.5% |
| 1978 | 270.02 | -13.1% |
| 1979 | 288.59 | +6.9% |
| 1980 | 342.66 | +18.7% |
| 1981 | 322.64 | -5.8% |
| 1982 | 319.91 | -0.8% |
| 1983 | 338.75 | +5.9% |
| 1984 | 323.08 | -4.6% |
| 1985 | 309.42 | -4.2% |
| 1986 | 314.7 | +1.7% |
| 1987 | 332.87 | +5.8% |
| 1988 | 339.37 | +2.0% |
| 1989 | 347.21 | +2.3% |
| 1990 | 346.95 | -0.1% |
| 1991 | 327.22 | -5.7% |
| 1992 | 334.62 | +2.3% |
| 1993 | 362.71 | +8.4% |
| 1994 | 322.9 | -11.0% |
| 1995 | 332.52 | +3.0% |
| 1996 | 537.23 | +61.6% |
| 1997 | 444.35 | -17.3% |
| 1998 | 556.23 | +25.2% |
| 1999 | 538.54 | -3.2% |
| 2000 | 525.74 | -2.4% |
| 2001 | 524.62 | -0.2% |
| 2002 | 517.14 | -1.4% |
| 2003 | 511.91 | -1.0% |
| 2004 | 591.15 | +15.5% |
| 2005 | 548.08 | -7.3% |
| 2006 | 592.57 | +8.1% |
| 2007 | 575.29 | -2.9% |
| 2008 | 572.65 | -0.5% |
| 2009 | 554.58 | -3.2% |
| 2010 | 644.69 | +16.2% |
| 2011 | 663.73 | +3.0% |
| 2012 | 644.27 | -2.9% |
| 2013 | 670.33 | +4.0% |
| 2014 | 679.14 | +1.3% |
| 2015 | 715.39 | +5.3% |
| 2016 | 647.04 | -9.6% |
| 2017 | 684.91 | +5.9% |
| 2018 | 635.57 | -7.2% |
| 2019 | 600.83 | -5.5% |
| 2020 | 491.42 | -18.2% |
| 2021 | 460.37 | -6.3% |
| 2022 | 477.8 | +3.8% |
| 2023 | 472.92 | -1.0% |
Malta compared with similar countries
- Malta's 472.92 is above the median for high income countries, which is 353.62, 1.3× the median. (63 countries reporting)
- Malta's 472.92 is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 348.91, 1.4× the median. (22 countries reporting)
Biggest year-on-year movements
Years where Average per capita vegetable intake vs minimum recommended guidelines in Malta changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1996 | +61.6% | 332.52 | 537.23 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 210.33 | 182.46 | 282.67 | 9 |
| 1970s | 275.64 | 207.94 | 325.34 | 10 |
| 1980s | 329.06 | 309.42 | 347.21 | 10 |
| 1990s | 410.33 | 322.9 | 556.23 | 10 |
| 2000s | 551.37 | 511.91 | 592.57 | 10 |
| 2010s | 658.59 | 600.83 | 715.39 | 10 |
| 2020s | 475.63 | 460.37 | 491.42 | 4 |
Countries ranked near Malta
More reference data data for Malta
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.0121 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.0042 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 0.0205 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.0008 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 0.0205 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 0.0404 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.0227 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 0.0192 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 0.1009 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0.0043 (2050)
Frequently asked questions
- What is average per capita vegetable intake vs minimum recommended guidelines in Malta?
- Average per capita vegetable intake vs minimum recommended guidelines in Malta was 472.92 in 2023, according to Our World in Data.
- What is the highest average per capita vegetable intake vs minimum recommended guidelines recorded in Malta?
- The highest recorded value was 715.39 in 2015.
- What is the lowest average per capita vegetable intake vs minimum recommended guidelines recorded in Malta?
- The lowest recorded value was 182.46 in 1961.
- How does Malta rank for average per capita vegetable intake vs minimum recommended guidelines?
- Malta ranks 32nd out of 192 countries with data for 2023.
- Is average per capita vegetable intake vs minimum recommended guidelines rising or falling in Malta?
- Over the last ten years it is down 29.4%. The long-run trend across the full record is rising.
- Where does this Malta data come from?
- The figures come from Our World in Data, published as part of Average per capita vegetable intake vs minimum recommended guidelines. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY 4.0 (Our World in Data).