Average per capita vegetable intake vs minimum recommended guidelines in Dominican Republic
Dominican Republic: Average per capita vegetable intake vs minimum recommended guidelines was 438.07 in 2023. ◆ Volatile
Average per capita vegetable intake vs minimum recommended guidelines in Dominican Republic, 1961–2023
Source: Our World in Data.
Analysis
Dominican Republic recorded 438.07 for average per capita vegetable intake vs minimum recommended guidelines in 2023. That is the highest value across all 63 years on record.
The figure is up 13.6% on the previous year and up 230.2% over ten years.
Over the whole period, average per capita vegetable intake vs minimum recommended guidelines in Dominican Republic peaked at 438.07 in 2023 and was at its lowest, 34.83, in 1961.
Dominican Republic ranks 40th of 192 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Average per capita vegetable intake vs minimum recommended guidelines in Dominican Republic, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 34.83 | — |
| 1962 | 37.04 | +6.4% |
| 1963 | 36.7 | -0.9% |
| 1964 | 39.91 | +8.7% |
| 1965 | 45.56 | +14.2% |
| 1966 | 62.33 | +36.8% |
| 1967 | 63.37 | +1.7% |
| 1968 | 65.62 | +3.5% |
| 1969 | 64.25 | -2.1% |
| 1970 | 62.47 | -2.8% |
| 1971 | 62.18 | -0.5% |
| 1972 | 63.15 | +1.6% |
| 1973 | 92.11 | +45.9% |
| 1974 | 92.72 | +0.7% |
| 1975 | 99.15 | +6.9% |
| 1976 | 112.44 | +13.4% |
| 1977 | 83.14 | -26.1% |
| 1978 | 82.19 | -1.1% |
| 1979 | 76.39 | -7.1% |
| 1980 | 91.92 | +20.3% |
| 1981 | 87.32 | -5.0% |
| 1982 | 87.17 | -0.2% |
| 1983 | 90.92 | +4.3% |
| 1984 | 88.92 | -2.2% |
| 1985 | 85.51 | -3.8% |
| 1986 | 85.3 | -0.2% |
| 1987 | 96.9 | +13.6% |
| 1988 | 88.33 | -8.9% |
| 1989 | 84.95 | -3.8% |
| 1990 | 71.18 | -16.2% |
| 1991 | 70.89 | -0.4% |
| 1992 | 72.07 | +1.7% |
| 1993 | 65.49 | -9.1% |
| 1994 | 66.41 | +1.4% |
| 1995 | 65.4 | -1.5% |
| 1996 | 98.34 | +50.4% |
| 1997 | 113.77 | +15.7% |
| 1998 | 113.98 | +0.2% |
| 1999 | 125.93 | +10.5% |
| 2000 | 117.8 | -6.5% |
| 2001 | 142.22 | +20.7% |
| 2002 | 126.31 | -11.2% |
| 2003 | 140.76 | +11.4% |
| 2004 | 135.57 | -3.7% |
| 2005 | 150.21 | +10.8% |
| 2006 | 126.76 | -15.6% |
| 2007 | 114.65 | -9.6% |
| 2008 | 124.02 | +8.2% |
| 2009 | 126.76 | +2.2% |
| 2010 | 132.04 | +4.2% |
| 2011 | 157.55 | +19.3% |
| 2012 | 146.1 | -7.3% |
| 2013 | 132.67 | -9.2% |
| 2014 | 117.11 | -11.7% |
| 2015 | 144.34 | +23.3% |
| 2016 | 144.04 | -0.2% |
| 2017 | 136.01 | -5.6% |
| 2018 | 279.78 | +105.7% |
| 2019 | 286.03 | +2.2% |
| 2020 | 272.66 | -4.7% |
| 2021 | 270.14 | -0.9% |
| 2022 | 385.74 | +42.8% |
| 2023 | 438.07 | +13.6% |
Dominican Republic compared with similar countries
- Dominican Republic's 438.07 is above the median for upper middle income countries, which is 279.72, 1.6× the median. (57 countries reporting)
- Dominican Republic's 438.07 is above the median for Latin America & Caribbean, which is 185.09, 2.4× the median. (33 countries reporting)
Biggest year-on-year movements
Years where Average per capita vegetable intake vs minimum recommended guidelines in Dominican Republic changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2018 | +105.7% | 136.01 | 279.78 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 49.96 | 34.83 | 65.62 | 9 |
| 1970s | 82.6 | 62.18 | 112.44 | 10 |
| 1980s | 88.72 | 84.95 | 96.9 | 10 |
| 1990s | 86.35 | 65.4 | 125.93 | 10 |
| 2000s | 130.51 | 114.65 | 150.21 | 10 |
| 2010s | 167.57 | 117.11 | 286.03 | 10 |
| 2020s | 341.65 | 270.14 | 438.07 | 4 |
Countries ranked near Dominican Republic
More reference data data for Dominican Republic
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.7575 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 1.46 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 2.79 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.0601 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 2.79 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 2.54 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.9595 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 7.91 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 13.84 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0.3273 (2050)
Frequently asked questions
- What is average per capita vegetable intake vs minimum recommended guidelines in Dominican Republic?
- Average per capita vegetable intake vs minimum recommended guidelines in Dominican Republic was 438.07 in 2023, according to Our World in Data.
- What is the highest average per capita vegetable intake vs minimum recommended guidelines recorded in Dominican Republic?
- The highest recorded value was 438.07 in 2023.
- What is the lowest average per capita vegetable intake vs minimum recommended guidelines recorded in Dominican Republic?
- The lowest recorded value was 34.83 in 1961.
- How does Dominican Republic rank for average per capita vegetable intake vs minimum recommended guidelines?
- Dominican Republic ranks 40th out of 192 countries with data for 2023.
- Is average per capita vegetable intake vs minimum recommended guidelines rising or falling in Dominican Republic?
- Over the last ten years it is up 230.2%. The long-run trend across the full record is volatile.
- Where does this Dominican Republic data come from?
- The figures come from Our World in Data, published as part of Average per capita vegetable intake vs minimum recommended guidelines. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY 4.0 (Our World in Data).