Average per capita vegetable intake vs. minimum recommended guidelines in Dominica

Dominica: Average per capita vegetable intake vs. minimum recommended guidelines was 421.32 kilograms per year per capita in 2022. ▲ Rising

Latest (2022)
421.32 kilograms per year per capita
Change on year
up 8.6%
World rank
43rd
of 191 countries
All-time high
421.32 kilograms per year per capita
in 2022
All-time low
102.57 kilograms per year per capita
in 1975
Years of data
62
1961–2022

Average per capita vegetable intake vs. minimum recommended guidelines in Dominica, 1961–2022

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Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

In 2022, average per capita vegetable intake vs. minimum recommended guidelines in Dominica stood at 421.32 kilograms per year per capita. That is the highest value across all 62 years on record.

That represents a change of up 8.6% on the previous year and up 57.1% over ten years.

Over the whole period, average per capita vegetable intake vs. minimum recommended guidelines in Dominica peaked at 421.32 kilograms per year per capita in 2022 and was at its lowest, 102.57 kilograms per year per capita, in 1975.

Dominica ranks 43rd of 191 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 62 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 122.94 kilograms per year per capita 120.56 kilograms per year per capita 127.88 kilograms per year per capita 9
1970s 129.4 kilograms per year per capita 102.57 kilograms per year per capita 212.52 kilograms per year per capita 10
1980s 222.84 kilograms per year per capita 197.7 kilograms per year per capita 249.49 kilograms per year per capita 10
1990s 224.25 kilograms per year per capita 199.19 kilograms per year per capita 265.44 kilograms per year per capita 10
2000s 287.73 kilograms per year per capita 233.07 kilograms per year per capita 328.49 kilograms per year per capita 10
2010s 262.29 kilograms per year per capita 206.45 kilograms per year per capita 353.18 kilograms per year per capita 10
2020s 368.47 kilograms per year per capita 296.21 kilograms per year per capita 421.32 kilograms per year per capita 3

Countries ranked near Dominica

  1. 40 Dominican Republic 438.07 kilograms per year per capita compare
  2. 41 Sweden 434.54 kilograms per year per capita compare
  3. 42 Iceland 432.04 kilograms per year per capita compare
  4. 44 Mauritius 420.18 kilograms per year per capita compare
  5. 45 Denmark 410.62 kilograms per year per capita compare
  6. 46 Nepal 408.4 kilograms per year per capita compare

See the full ranking of 192 places →

More reference data data for Dominica

All data for Dominica →

Frequently asked questions

What is average per capita vegetable intake vs. minimum recommended guidelines in Dominica?
Average per capita vegetable intake vs. minimum recommended guidelines in Dominica was 421.32 kilograms per year per capita in 2022, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest average per capita vegetable intake vs. minimum recommended guidelines recorded in Dominica?
The highest recorded value was 421.32 kilograms per year per capita in 2022.
What is the lowest average per capita vegetable intake vs. minimum recommended guidelines recorded in Dominica?
The lowest recorded value was 102.57 kilograms per year per capita in 1975.
How does Dominica rank for average per capita vegetable intake vs. minimum recommended guidelines?
Dominica ranks 43rd out of 191 countries with data for 2022.
Is average per capita vegetable intake vs. minimum recommended guidelines rising or falling in Dominica?
Over the last ten years it is up 57.1%. The long-run trend across the full record is rising.
Where does this Dominica data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

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About this data

Indicator
Average per capita vegetable intake vs. minimum recommended guidelines
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.