Average per capita vegetable intake vs minimum recommended guidelines in Dominica
Dominica: Average per capita vegetable intake vs minimum recommended guidelines was 421.32 in 2022. ▲ Rising
Average per capita vegetable intake vs minimum recommended guidelines in Dominica, 1961–2022
Source: Our World in Data.
Analysis
In 2022, average per capita vegetable intake vs minimum recommended guidelines in Dominica stood at 421.32. That is the highest value across all 62 years on record.
That represents a change of up 8.6% on the previous year and up 57.1% over ten years.
Over the whole period, average per capita vegetable intake vs minimum recommended guidelines in Dominica peaked at 421.32 in 2022 and was at its lowest, 102.57, in 1975.
Dominica ranks 43rd of 192 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 62 years of available data.
Average per capita vegetable intake vs minimum recommended guidelines in Dominica, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 122.05 | — |
| 1962 | 120.56 | -1.2% |
| 1963 | 121.14 | +0.5% |
| 1964 | 121.18 | +0.0% |
| 1965 | 121.52 | +0.3% |
| 1966 | 123.77 | +1.9% |
| 1967 | 122.16 | -1.3% |
| 1968 | 126.21 | +3.3% |
| 1969 | 127.88 | +1.3% |
| 1970 | 129.04 | +0.9% |
| 1971 | 129.06 | +0.0% |
| 1972 | 132.66 | +2.8% |
| 1973 | 130.71 | -1.5% |
| 1974 | 131.54 | +0.6% |
| 1975 | 102.57 | -22.0% |
| 1976 | 107.35 | +4.7% |
| 1977 | 105.33 | -1.9% |
| 1978 | 113.25 | +7.5% |
| 1979 | 212.52 | +87.6% |
| 1980 | 229.78 | +8.1% |
| 1981 | 229.72 | -0.0% |
| 1982 | 226.38 | -1.5% |
| 1983 | 220.53 | -2.6% |
| 1984 | 209.67 | -4.9% |
| 1985 | 230.59 | +10.0% |
| 1986 | 249.49 | +8.2% |
| 1987 | 231.01 | -7.4% |
| 1988 | 203.54 | -11.9% |
| 1989 | 197.7 | -2.9% |
| 1990 | 214.5 | +8.5% |
| 1991 | 224.56 | +4.7% |
| 1992 | 219.05 | -2.5% |
| 1993 | 201.93 | -7.8% |
| 1994 | 201.31 | -0.3% |
| 1995 | 199.19 | -1.1% |
| 1996 | 241.33 | +21.2% |
| 1997 | 213.56 | -11.5% |
| 1998 | 265.44 | +24.3% |
| 1999 | 261.68 | -1.4% |
| 2000 | 256.77 | -1.9% |
| 2001 | 306.35 | +19.3% |
| 2002 | 317.66 | +3.7% |
| 2003 | 319.88 | +0.7% |
| 2004 | 328.49 | +2.7% |
| 2005 | 327.48 | -0.3% |
| 2006 | 273.99 | -16.3% |
| 2007 | 262.34 | -4.3% |
| 2008 | 251.3 | -4.2% |
| 2009 | 233.07 | -7.3% |
| 2010 | 206.45 | -11.4% |
| 2011 | 213.1 | +3.2% |
| 2012 | 268.13 | +25.8% |
| 2013 | 262.89 | -2.0% |
| 2014 | 285.41 | +8.6% |
| 2015 | 257.66 | -9.7% |
| 2016 | 252.26 | -2.1% |
| 2017 | 256.65 | +1.7% |
| 2018 | 267.16 | +4.1% |
| 2019 | 353.18 | +32.2% |
| 2020 | 296.21 | -16.1% |
| 2021 | 387.88 | +31.0% |
| 2022 | 421.32 | +8.6% |
Dominica compared with similar countries
- Dominica's 421.32 is above the median for upper middle income countries, which is 279.72, 1.5× the median. (57 countries reporting)
- Dominica's 421.32 is above the median for Latin America & Caribbean, which is 185.09, 2.3× the median. (33 countries reporting)
Biggest year-on-year movements
Years where Average per capita vegetable intake vs minimum recommended guidelines in Dominica changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1979 | +87.6% | 113.25 | 212.52 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 122.94 | 120.56 | 127.88 | 9 |
| 1970s | 129.4 | 102.57 | 212.52 | 10 |
| 1980s | 222.84 | 197.7 | 249.49 | 10 |
| 1990s | 224.25 | 199.19 | 265.44 | 10 |
| 2000s | 287.73 | 233.07 | 328.49 | 10 |
| 2010s | 262.29 | 206.45 | 353.18 | 10 |
| 2020s | 368.47 | 296.21 | 421.32 | 3 |
Countries ranked near Dominica
More reference data data for Dominica
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.0047 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.0067 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 0.0139 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 0.0139 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 0.0158 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.0051 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 0.0344 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 0.0653 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0.0001 (2050)
Frequently asked questions
- What is average per capita vegetable intake vs minimum recommended guidelines in Dominica?
- Average per capita vegetable intake vs minimum recommended guidelines in Dominica was 421.32 in 2022, according to Our World in Data.
- What is the highest average per capita vegetable intake vs minimum recommended guidelines recorded in Dominica?
- The highest recorded value was 421.32 in 2022.
- What is the lowest average per capita vegetable intake vs minimum recommended guidelines recorded in Dominica?
- The lowest recorded value was 102.57 in 1975.
- How does Dominica rank for average per capita vegetable intake vs minimum recommended guidelines?
- Dominica ranks 43rd out of 192 countries with data for 2022.
- Is average per capita vegetable intake vs minimum recommended guidelines rising or falling in Dominica?
- Over the last ten years it is up 57.1%. The long-run trend across the full record is rising.
- Where does this Dominica data come from?
- The figures come from Our World in Data, published as part of Average per capita vegetable intake vs minimum recommended guidelines. Statizoid updates them automatically from the source API.
Download this data
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