Average per capita fruit intake vs minimum recommended guidelines in Suriname
Suriname: Average per capita fruit intake vs minimum recommended guidelines was 172.56 in 2023. ▲ Rising
Average per capita fruit intake vs minimum recommended guidelines in Suriname, 1961–2023
Source: Our World in Data.
Analysis
Suriname recorded 172.56 for average per capita fruit intake vs minimum recommended guidelines in 2023.
Compared with earlier readings it is down 4.3% on the previous year and down 28.9% over ten years.
Over the whole period, average per capita fruit intake vs minimum recommended guidelines in Suriname peaked at 276.68 in 1994 and was at its lowest, 59.87, in 1978.
Suriname ranks 130th of 192 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Average per capita fruit intake vs minimum recommended guidelines in Suriname, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 66.12 | — |
| 1962 | 115.87 | +75.3% |
| 1963 | 147.9 | +27.6% |
| 1964 | 109.42 | -26.0% |
| 1965 | 105.75 | -3.4% |
| 1966 | 120.69 | +14.1% |
| 1967 | 142.4 | +18.0% |
| 1968 | 140.52 | -1.3% |
| 1969 | 140.37 | -0.1% |
| 1970 | 127.17 | -9.4% |
| 1971 | 111.54 | -12.3% |
| 1972 | 108.7 | -2.5% |
| 1973 | 140.27 | +29.0% |
| 1974 | 120.41 | -14.2% |
| 1975 | 108.54 | -9.9% |
| 1976 | 109.04 | +0.5% |
| 1977 | 99.44 | -8.8% |
| 1978 | 59.87 | -39.8% |
| 1979 | 96.99 | +62.0% |
| 1980 | 102.74 | +5.9% |
| 1981 | 117.17 | +14.0% |
| 1982 | 94.58 | -19.3% |
| 1983 | 105.35 | +11.4% |
| 1984 | 114.78 | +9.0% |
| 1985 | 117.51 | +2.4% |
| 1986 | 105.18 | -10.5% |
| 1987 | 163.44 | +55.4% |
| 1988 | 169.11 | +3.5% |
| 1989 | 189.73 | +12.2% |
| 1990 | 190.87 | +0.6% |
| 1991 | 246.46 | +29.1% |
| 1992 | 228.98 | -7.1% |
| 1993 | 271.69 | +18.7% |
| 1994 | 276.68 | +1.8% |
| 1995 | 266.06 | -3.8% |
| 1996 | 217.06 | -18.4% |
| 1997 | 213.5 | -1.6% |
| 1998 | 205.3 | -3.8% |
| 1999 | 202.05 | -1.6% |
| 2000 | 183.06 | -9.4% |
| 2001 | 187.52 | +2.4% |
| 2002 | 156.27 | -16.7% |
| 2003 | 160.68 | +2.8% |
| 2004 | 200.76 | +24.9% |
| 2005 | 202.42 | +0.8% |
| 2006 | 196.59 | -2.9% |
| 2007 | 225.89 | +14.9% |
| 2008 | 214.64 | -5.0% |
| 2009 | 228.96 | +6.7% |
| 2010 | 242.4 | +5.9% |
| 2011 | 224.84 | -7.2% |
| 2012 | 209.5 | -6.8% |
| 2013 | 242.71 | +15.9% |
| 2014 | 245.12 | +1.0% |
| 2015 | 235.09 | -4.1% |
| 2016 | 220.9 | -6.0% |
| 2017 | 266.9 | +20.8% |
| 2018 | 249.58 | -6.5% |
| 2019 | 233.42 | -6.5% |
| 2020 | 240.24 | +2.9% |
| 2021 | 198.48 | -17.4% |
| 2022 | 180.4 | -9.1% |
| 2023 | 172.56 | -4.3% |
Suriname compared with similar countries
- Suriname's 172.56 is below the median for upper middle income countries, which is 266.1, 65% of the median. (57 countries reporting)
- Suriname's 172.56 is below the median for Latin America & Caribbean, which is 282.65, 61% of the median. (33 countries reporting)
Biggest year-on-year movements
Years where Average per capita fruit intake vs minimum recommended guidelines in Suriname changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1962 | +75.3% | 66.12 | 115.87 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 121.01 | 66.12 | 147.9 | 9 |
| 1970s | 108.2 | 59.87 | 140.27 | 10 |
| 1980s | 127.96 | 94.58 | 189.73 | 10 |
| 1990s | 231.86 | 190.87 | 276.68 | 10 |
| 2000s | 195.68 | 156.27 | 228.96 | 10 |
| 2010s | 237.05 | 209.5 | 266.9 | 10 |
| 2020s | 197.92 | 172.56 | 240.24 | 4 |
Countries ranked near Suriname
- 127 India 179.85 compare
- 128 United Arab Emirates 175.72 compare
- 129 Kazakhstan 174.13 compare
- 131 Latvia 171.17 compare
- 132 Cote d'Ivoire 171 compare
- 133 Belarus 170.98 compare
More reference data data for Suriname
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.0324 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.0374 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 0.1239 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.0109 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 0.1239 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 0.1088 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.0507 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 0.2131 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 0.6104 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0.0594 (2050)
Frequently asked questions
- What is average per capita fruit intake vs minimum recommended guidelines in Suriname?
- Average per capita fruit intake vs minimum recommended guidelines in Suriname was 172.56 in 2023, according to Our World in Data.
- What is the highest average per capita fruit intake vs minimum recommended guidelines recorded in Suriname?
- The highest recorded value was 276.68 in 1994.
- What is the lowest average per capita fruit intake vs minimum recommended guidelines recorded in Suriname?
- The lowest recorded value was 59.87 in 1978.
- How does Suriname rank for average per capita fruit intake vs minimum recommended guidelines?
- Suriname ranks 130th out of 192 countries with data for 2023.
- Is average per capita fruit intake vs minimum recommended guidelines rising or falling in Suriname?
- Over the last ten years it is down 28.9%. The long-run trend across the full record is rising.
- Where does this Suriname data come from?
- The figures come from Our World in Data, published as part of Average per capita fruit intake vs minimum recommended guidelines. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY 4.0 (Our World in Data).