Average per capita fruit intake vs. minimum recommended guidelines in Suriname
Suriname: Average per capita fruit intake vs. minimum recommended guidelines was 172.56 kilograms per year per capita in 2023. ▲ Rising
Average per capita fruit intake vs. minimum recommended guidelines in Suriname, 1961–2023
Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.
Analysis
Suriname recorded 172.56 kilograms per year per capita for average per capita fruit intake vs. minimum recommended guidelines in 2023.
Compared with earlier readings it is down 4.3% on the previous year and down 28.9% over ten years.
Over the whole period, average per capita fruit intake vs. minimum recommended guidelines in Suriname peaked at 276.68 kilograms per year per capita in 1994 and was at its lowest, 59.87 kilograms per year per capita, in 1978.
Suriname ranks 130th of 191 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 121.01 kilograms per year per capita | 66.12 kilograms per year per capita | 147.9 kilograms per year per capita | 9 |
| 1970s | 108.2 kilograms per year per capita | 59.87 kilograms per year per capita | 140.27 kilograms per year per capita | 10 |
| 1980s | 127.96 kilograms per year per capita | 94.58 kilograms per year per capita | 189.73 kilograms per year per capita | 10 |
| 1990s | 231.86 kilograms per year per capita | 190.87 kilograms per year per capita | 276.68 kilograms per year per capita | 10 |
| 2000s | 195.68 kilograms per year per capita | 156.27 kilograms per year per capita | 228.96 kilograms per year per capita | 10 |
| 2010s | 237.05 kilograms per year per capita | 209.5 kilograms per year per capita | 266.9 kilograms per year per capita | 10 |
| 2020s | 197.92 kilograms per year per capita | 172.56 kilograms per year per capita | 240.24 kilograms per year per capita | 4 |
Countries ranked near Suriname
- 127 India 179.85 kilograms per year per capita compare
- 128 United Arab Emirates 175.72 kilograms per year per capita compare
- 129 Kazakhstan 174.13 kilograms per year per capita compare
- 131 Latvia 171.17 kilograms per year per capita compare
- 132 Cote d'Ivoire 171 kilograms per year per capita compare
- 133 Belarus 170.98 kilograms per year per capita compare
More reference data data for Suriname
- Summer temperature anomalies 0.5543 °C (2026)
- Temperature anomalies by month 0.3377 °C (2026)
- Spring temperature anomalies 0.0809 °C (2026)
- Civil liberties rating 2 (2025)
- Winter temperature anomalies 0.3214 °C (2025)
- Autumn temperature anomalies 1 °C (2025)
- Universal right to vote 2 (2025)
- Democracy 7 (2025)
- Men's universal right to vote 1 (2025)
- Consumer price index 1,855 2010 = 100 (2025)
Frequently asked questions
- What is average per capita fruit intake vs. minimum recommended guidelines in Suriname?
- Average per capita fruit intake vs. minimum recommended guidelines in Suriname was 172.56 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
- What is the highest average per capita fruit intake vs. minimum recommended guidelines recorded in Suriname?
- The highest recorded value was 276.68 kilograms per year per capita in 1994.
- What is the lowest average per capita fruit intake vs. minimum recommended guidelines recorded in Suriname?
- The lowest recorded value was 59.87 kilograms per year per capita in 1978.
- How does Suriname rank for average per capita fruit intake vs. minimum recommended guidelines?
- Suriname ranks 130th out of 191 countries with data for 2023.
- Is average per capita fruit intake vs. minimum recommended guidelines rising or falling in Suriname?
- Over the last ten years it is down 28.9%. The long-run trend across the full record is rising.
- Where does this Suriname data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita fruit intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.
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About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.