Average per capita fruit intake vs minimum recommended guidelines in Saint Vincent and the Grenadines

Saint Vincent and the Grenadines: Average per capita fruit intake vs minimum recommended guidelines was 351.15 in 2023. ◆ Volatile

Latest (2023)
351.15
Change on year
down 13.9%
World rank
35th
of 192 countries
All-time high
640.1
in 2021
All-time low
135.22
in 1961
Years of data
63
1961–2023

Average per capita fruit intake vs minimum recommended guidelines in Saint Vincent and the Grenadines, 1961–2023

200400600196119922023

Source: Our World in Data.

Analysis

The most recent figure for average per capita fruit intake vs minimum recommended guidelines in Saint Vincent and the Grenadines is 351.15, measured in 2023.

The figure is down 13.9% on the previous year and down 26.6% over ten years.

Over the whole period, average per capita fruit intake vs minimum recommended guidelines in Saint Vincent and the Grenadines peaked at 640.1 in 2021 and was at its lowest, 135.22, in 1961.

Saint Vincent and the Grenadines ranks 35th of 192 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Average per capita fruit intake vs minimum recommended guidelines in Saint Vincent and the Grenadines, year by year

Annual values for Average per capita fruit intake vs minimum recommended guidelines in Saint Vincent and the Grenadines, 1961 to 2023.
Year Value Change
1961 135.22 —
1962 139.64 +3.3%
1963 144.01 +3.1%
1964 145.05 +0.7%
1965 150.04 +3.4%
1966 149.68 -0.2%
1967 149.81 +0.1%
1968 154.41 +3.1%
1969 157.52 +2.0%
1970 160.07 +1.6%
1971 161.61 +1.0%
1972 162.66 +0.6%
1973 170.13 +4.6%
1974 172.19 +1.2%
1975 172.2 +0.0%
1976 171.18 -0.6%
1977 186.49 +8.9%
1978 194.11 +4.1%
1979 182.44 -6.0%
1980 192.04 +5.3%
1981 201.05 +4.7%
1982 184.32 -8.3%
1983 186.65 +1.3%
1984 181.36 -2.8%
1985 168.91 -6.9%
1986 181.25 +7.3%
1987 191.21 +5.5%
1988 183.23 -4.2%
1989 189.15 +3.2%
1990 193.71 +2.4%
1991 181.69 -6.2%
1992 193.11 +6.3%
1993 191.62 -0.8%
1994 166.21 -13.3%
1995 202.94 +22.1%
1996 176.84 -12.9%
1997 180.16 +1.9%
1998 174.74 -3.0%
1999 182.01 +4.2%
2000 209.25 +15.0%
2001 229.27 +9.6%
2002 353.52 +54.2%
2003 358.61 +1.4%
2004 373.17 +4.1%
2005 489.24 +31.1%
2006 493.15 +0.8%
2007 498.26 +1.0%
2008 530.31 +6.4%
2009 504.33 -4.9%
2010 477.52 -5.3%
2011 481.23 +0.8%
2012 469.91 -2.4%
2013 478.69 +1.9%
2014 499.17 +4.3%
2015 505.79 +1.3%
2016 533.27 +5.4%
2017 523.35 -1.9%
2018 596.8 +14.0%
2019 588.78 -1.3%
2020 576.8 -2.0%
2021 640.1 +11.0%
2022 407.93 -36.3%
2023 351.15 -13.9%

Saint Vincent and the Grenadines compared with similar countries

  • Saint Vincent and the Grenadines's 351.15 is above the median for upper middle income countries, which is 266.1, 1.3× the median. (57 countries reporting)
  • Saint Vincent and the Grenadines's 351.15 is above the median for Latin America & Caribbean, which is 282.65, 1.2× the median. (33 countries reporting)

Biggest year-on-year movements

Years where Average per capita fruit intake vs minimum recommended guidelines in Saint Vincent and the Grenadines changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2002 +54.2% 229.27 353.52
2022 -36.3% 640.1 407.93
2005 +31.1% 373.17 489.24

Averages by decade

DecadeAverage LowestHighest Years
1960s 147.27 135.22 157.52 9
1970s 173.31 160.07 194.11 10
1980s 185.92 168.91 201.05 10
1990s 184.3 166.21 202.94 10
2000s 403.91 209.25 530.31 10
2010s 515.45 469.91 596.8 10
2020s 493.99 351.15 640.1 4

Countries ranked near Saint Vincent and the Grenadines

  1. 32 Gabon 359.76 compare
  2. 33 Slovenia 359.11 compare
  3. 34 Iceland 356.58 compare
  4. 36 Bahrain 342.88 compare
  5. 37 Moldova 339.98 compare
  6. 38 Iran 338.03 compare

See the full ranking of 192 places →

More reference data data for Saint Vincent and the Grenadines

All data for Saint Vincent and the Grenadines →

Frequently asked questions

What is average per capita fruit intake vs minimum recommended guidelines in Saint Vincent and the Grenadines?
Average per capita fruit intake vs minimum recommended guidelines in Saint Vincent and the Grenadines was 351.15 in 2023, according to Our World in Data.
What is the highest average per capita fruit intake vs minimum recommended guidelines recorded in Saint Vincent and the Grenadines?
The highest recorded value was 640.1 in 2021.
What is the lowest average per capita fruit intake vs minimum recommended guidelines recorded in Saint Vincent and the Grenadines?
The lowest recorded value was 135.22 in 1961.
How does Saint Vincent and the Grenadines rank for average per capita fruit intake vs minimum recommended guidelines?
Saint Vincent and the Grenadines ranks 35th out of 192 countries with data for 2023.
Is average per capita fruit intake vs minimum recommended guidelines rising or falling in Saint Vincent and the Grenadines?
Over the last ten years it is down 26.6%. The long-run trend across the full record is volatile.
Where does this Saint Vincent and the Grenadines data come from?
The figures come from Our World in Data, published as part of Average per capita fruit intake vs minimum recommended guidelines. Statizoid updates them automatically from the source API.

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Average per capita fruit intake vs minimum recommended guidelines in Saint Vincent and the Grenadines. Statizoid, drawing on Our World in Data. Retrieved 14 November 2026, from https://reference.statizoid.com/stat/average-per-capita-fruit-intake-vs-minimum-recommended-guidelines/st-vincent-and-the-grenadines/

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About this data

Indicator
Average per capita fruit intake vs minimum recommended guidelines
Source
Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed