Emission Totals - Emissions (N2O) - IPCC Agriculture in Saint Vincent and the Grenadines
Saint Vincent and the Grenadines: Emission Totals - Emissions (N2O) - IPCC Agriculture was 0.0383 in 2050. ▲ Rising
Emission Totals - Emissions (N2O) - IPCC Agriculture in Saint Vincent and the Grenadines, 1961–2050
Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
Analysis
In 2050, emission totals - emissions (n2o) - ipcc agriculture in Saint Vincent and the Grenadines stood at 0.0383. That is the highest value across all 61 years on record.
Over the whole period, emission totals - emissions (n2o) - ipcc agriculture in Saint Vincent and the Grenadines peaked at 0.0383 in 2050 and was at its lowest, 0.0171, in 1961.
Saint Vincent and the Grenadines ranks 184th of 208 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 61 years of available data.
Emission Totals - Emissions (N2O) - IPCC Agriculture in Saint Vincent and the Grenadines, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 0.0171 | — |
| 1962 | 0.018 | +5.3% |
| 1963 | 0.0183 | +1.7% |
| 1964 | 0.0184 | +0.5% |
| 1965 | 0.0187 | +1.6% |
| 1966 | 0.0204 | +9.1% |
| 1967 | 0.0193 | -5.4% |
| 1968 | 0.018 | -6.7% |
| 1969 | 0.0174 | -3.3% |
| 1970 | 0.0177 | +1.7% |
| 1971 | 0.0177 | +0.0% |
| 1972 | 0.0182 | +2.8% |
| 1973 | 0.0189 | +3.8% |
| 1974 | 0.0195 | +3.2% |
| 1975 | 0.0202 | +3.6% |
| 1976 | 0.0209 | +3.5% |
| 1977 | 0.0216 | +3.3% |
| 1978 | 0.0219 | +1.4% |
| 1979 | 0.0223 | +1.8% |
| 1980 | 0.0227 | +1.8% |
| 1981 | 0.0234 | +3.1% |
| 1982 | 0.0243 | +3.8% |
| 1983 | 0.0257 | +5.8% |
| 1984 | 0.0269 | +4.7% |
| 1985 | 0.0265 | -1.5% |
| 1986 | 0.026 | -1.9% |
| 1987 | 0.0254 | -2.3% |
| 1988 | 0.0278 | +9.4% |
| 1989 | 0.0264 | -5.0% |
| 1990 | 0.0252 | -4.5% |
| 1991 | 0.0237 | -6.0% |
| 1992 | 0.0236 | -0.4% |
| 1993 | 0.0239 | +1.3% |
| 1994 | 0.0241 | +0.8% |
| 1995 | 0.0244 | +1.2% |
| 1996 | 0.0244 | +0.0% |
| 1997 | 0.0244 | +0.0% |
| 1998 | 0.0245 | +0.4% |
| 1999 | 0.0243 | -0.8% |
| 2000 | 0.024 | -1.2% |
| 2001 | 0.0237 | -1.3% |
| 2002 | 0.0229 | -3.4% |
| 2003 | 0.0215 | -6.1% |
| 2004 | 0.0214 | -0.5% |
| 2005 | 0.0218 | +1.9% |
| 2006 | 0.022 | +0.9% |
| 2007 | 0.023 | +4.5% |
| 2008 | 0.0234 | +1.7% |
| 2009 | 0.024 | +2.6% |
| 2010 | 0.0232 | -3.3% |
| 2011 | 0.0226 | -2.6% |
| 2012 | 0.0211 | -6.6% |
| 2013 | 0.0196 | -7.1% |
| 2014 | 0.0193 | -1.5% |
| 2015 | 0.0195 | +1.0% |
| 2016 | 0.0202 | +3.6% |
| 2017 | 0.0202 | +0.0% |
| 2018 | 0.02 | -1.0% |
| 2019 | 0.02 | +0.0% |
| 2030 | 0.0295 | +47.5% |
| 2050 | 0.0383 | +29.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0184 | 0.0171 | 0.0204 | 9 |
| 1970s | 0.0199 | 0.0177 | 0.0223 | 10 |
| 1980s | 0.0255 | 0.0227 | 0.0278 | 10 |
| 1990s | 0.0243 | 0.0236 | 0.0252 | 10 |
| 2000s | 0.0228 | 0.0214 | 0.024 | 10 |
| 2010s | 0.0206 | 0.0193 | 0.0232 | 10 |
| 2030s | 0.0295 | 0.0295 | 0.0295 | 1 |
| 2050s | 0.0383 | 0.0383 | 0.0383 | 1 |
Countries ranked near Saint Vincent and the Grenadines
- 181 Sao Tome and Principe 0.0601 compare
- 182 Seychelles 0.043 compare
- 183 Equatorial Guinea 0.0402 compare
- 185 Macau, China 0.037 compare
- 186 Hong Kong, China 0.0347 compare
- 187 Grenada 0.0331 compare
More reference data data for Saint Vincent and the Grenadines
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.0031 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.0045 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 0.0077 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 0.0077 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 0.0105 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.0067 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 0.0208 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0.0002 (2050)
- Emission Totals - Emissions (N2O) - Burning - Crop residues 0.0001 (2050)
Frequently asked questions
- What is emission totals - emissions (n2o) - ipcc agriculture in Saint Vincent and the Grenadines?
- Emission totals - emissions (n2o) - ipcc agriculture in Saint Vincent and the Grenadines was 0.0383 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
- What is the highest emission totals - emissions (n2o) - ipcc agriculture recorded in Saint Vincent and the Grenadines?
- The highest recorded value was 0.0383 in 2050.
- What is the lowest emission totals - emissions (n2o) - ipcc agriculture recorded in Saint Vincent and the Grenadines?
- The lowest recorded value was 0.0171 in 1961.
- How does Saint Vincent and the Grenadines rank for emission totals - emissions (n2o) - ipcc agriculture?
- Saint Vincent and the Grenadines ranks 184th out of 208 countries with data for 2050.
- Where does this Saint Vincent and the Grenadines data come from?
- The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (N2O) - IPCC Agriculture. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 61 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).