Average per capita fruit intake vs. minimum recommended guidelines in Madagascar

Madagascar: Average per capita fruit intake vs. minimum recommended guidelines was 100.56 kilograms per year per capita in 2023. ▼ Falling

Latest (2023)
100.56 kilograms per year per capita
Change on year
down 2.1%
World rank
166th
of 191 countries
All-time high
317.87 kilograms per year per capita
in 1974
All-time low
100.56 kilograms per year per capita
in 2023
Years of data
63
1961–2023

Average per capita fruit intake vs. minimum recommended guidelines in Madagascar, 1961–2023

100150200250300196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

Madagascar recorded 100.56 kilograms per year per capita for average per capita fruit intake vs. minimum recommended guidelines in 2023. That is the lowest value across all 63 years on record.

That represents a change of down 2.1% on the previous year and down 18.9% over ten years.

Over the whole period, average per capita fruit intake vs. minimum recommended guidelines in Madagascar peaked at 317.87 kilograms per year per capita in 1974 and was at its lowest, 100.56 kilograms per year per capita, in 2023.

Madagascar ranks 166th of 191 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 166.82 kilograms per year per capita 149.11 kilograms per year per capita 217.04 kilograms per year per capita 9
1970s 236.44 kilograms per year per capita 180.2 kilograms per year per capita 317.87 kilograms per year per capita 10
1980s 174.59 kilograms per year per capita 155.95 kilograms per year per capita 191.9 kilograms per year per capita 10
1990s 137.32 kilograms per year per capita 124.47 kilograms per year per capita 155.14 kilograms per year per capita 10
2000s 120.15 kilograms per year per capita 114.16 kilograms per year per capita 124.15 kilograms per year per capita 10
2010s 120.16 kilograms per year per capita 110.2 kilograms per year per capita 129.35 kilograms per year per capita 10
2020s 103.52 kilograms per year per capita 100.56 kilograms per year per capita 106.2 kilograms per year per capita 4

Countries ranked near Madagascar

  1. 163 Afghanistan 109.38 kilograms per year per capita compare
  2. 164 Kyrgyzstan 108.37 kilograms per year per capita compare
  3. 165 Djibouti 108.2 kilograms per year per capita compare
  4. 167 Liberia 99.63 kilograms per year per capita compare
  5. 168 Micronesia (country) 89.94 kilograms per year per capita compare
  6. 169 Solomon Islands 88.72 kilograms per year per capita compare

See the full ranking of 192 places →

More reference data data for Madagascar

All data for Madagascar →

Frequently asked questions

What is average per capita fruit intake vs. minimum recommended guidelines in Madagascar?
Average per capita fruit intake vs. minimum recommended guidelines in Madagascar was 100.56 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest average per capita fruit intake vs. minimum recommended guidelines recorded in Madagascar?
The highest recorded value was 317.87 kilograms per year per capita in 1974.
What is the lowest average per capita fruit intake vs. minimum recommended guidelines recorded in Madagascar?
The lowest recorded value was 100.56 kilograms per year per capita in 2023.
How does Madagascar rank for average per capita fruit intake vs. minimum recommended guidelines?
Madagascar ranks 166th out of 191 countries with data for 2023.
Is average per capita fruit intake vs. minimum recommended guidelines rising or falling in Madagascar?
Over the last ten years it is down 18.9%. The long-run trend across the full record is falling.
Where does this Madagascar data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita fruit intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

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About this data

Indicator
Average per capita fruit intake vs. minimum recommended guidelines
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.