Average per capita fruit intake vs. minimum recommended guidelines in Kiribati
Kiribati: Average per capita fruit intake vs. minimum recommended guidelines was 190.96 kilograms per year per capita in 2023. ▲ Rising
Average per capita fruit intake vs. minimum recommended guidelines in Kiribati, 1961–2023
Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.
Analysis
Kiribati recorded 190.96 kilograms per year per capita for average per capita fruit intake vs. minimum recommended guidelines in 2023.
Compared with earlier readings it is up 0.6% on the previous year and down 4.7% over ten years.
Over the whole period, average per capita fruit intake vs. minimum recommended guidelines in Kiribati peaked at 211.52 kilograms per year per capita in 2021 and was at its lowest, 112.92 kilograms per year per capita, in 1961.
That places Kiribati 121st out of 191 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 125.34 kilograms per year per capita | 112.92 kilograms per year per capita | 139.5 kilograms per year per capita | 9 |
| 1970s | 155.67 kilograms per year per capita | 139.13 kilograms per year per capita | 175.23 kilograms per year per capita | 10 |
| 1980s | 172.22 kilograms per year per capita | 149.62 kilograms per year per capita | 178.12 kilograms per year per capita | 10 |
| 1990s | 170.06 kilograms per year per capita | 159.28 kilograms per year per capita | 191.64 kilograms per year per capita | 10 |
| 2000s | 171.42 kilograms per year per capita | 137.32 kilograms per year per capita | 197.11 kilograms per year per capita | 10 |
| 2010s | 194.46 kilograms per year per capita | 184.81 kilograms per year per capita | 201.2 kilograms per year per capita | 10 |
| 2020s | 197.63 kilograms per year per capita | 189.86 kilograms per year per capita | 211.52 kilograms per year per capita | 4 |
Countries ranked near Kiribati
- 118 Thailand 196.4 kilograms per year per capita compare
- 119 Qatar 195.14 kilograms per year per capita compare
- 120 Guatemala 191.12 kilograms per year per capita compare
- 122 Netherlands Antilles 188.3 kilograms per year per capita compare
- 123 Nigeria 187.06 kilograms per year per capita compare
- 124 Tanzania 184.07 kilograms per year per capita compare
More reference data data for Kiribati
- Temperature anomalies by month -0.0955 °C (2026)
- Spring temperature anomalies 0.3032 °C (2026)
- Summer temperature anomalies 1.23 °C (2026)
- Civil liberties rating 1 (2025)
- Democracy 7 (2025)
- Annual precipitation 592.83 millimeters (2025)
- Free country 2 (2025)
- Men's universal right to vote 1 (2025)
- Competitive elections 1 (2025)
- Elected parliament 1 (2025)
Frequently asked questions
- What is average per capita fruit intake vs. minimum recommended guidelines in Kiribati?
- Average per capita fruit intake vs. minimum recommended guidelines in Kiribati was 190.96 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
- What is the highest average per capita fruit intake vs. minimum recommended guidelines recorded in Kiribati?
- The highest recorded value was 211.52 kilograms per year per capita in 2021.
- What is the lowest average per capita fruit intake vs. minimum recommended guidelines recorded in Kiribati?
- The lowest recorded value was 112.92 kilograms per year per capita in 1961.
- How does Kiribati rank for average per capita fruit intake vs. minimum recommended guidelines?
- Kiribati ranks 121st out of 191 countries with data for 2023.
- Is average per capita fruit intake vs. minimum recommended guidelines rising or falling in Kiribati?
- Over the last ten years it is down 4.7%. The long-run trend across the full record is rising.
- Where does this Kiribati data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita fruit intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY 4.0 (Our World in Data).
About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.