Average per capita fruit intake vs. minimum recommended guidelines in Jamaica

Jamaica: Average per capita fruit intake vs. minimum recommended guidelines was 394.75 kilograms per year per capita in 2023. ▲ Rising

Latest (2023)
394.75 kilograms per year per capita
Change on year
down 2.8%
World rank
24th
of 191 countries
All-time high
420.81 kilograms per year per capita
in 2003
All-time low
252.09 kilograms per year per capita
in 1991
Years of data
63
1961–2023

Average per capita fruit intake vs. minimum recommended guidelines in Jamaica, 1961–2023

0100200300400196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

The most recent figure for average per capita fruit intake vs. minimum recommended guidelines in Jamaica is 394.75 kilograms per year per capita, measured in 2023.

The figure is down 2.8% on the previous year and up 33.5% over ten years.

Over the whole period, average per capita fruit intake vs. minimum recommended guidelines in Jamaica peaked at 420.81 kilograms per year per capita in 2003 and was at its lowest, 252.09 kilograms per year per capita, in 1991.

That places Jamaica 24th out of 191 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 312.11 kilograms per year per capita 257.11 kilograms per year per capita 348.37 kilograms per year per capita 9
1970s 294.09 kilograms per year per capita 271.38 kilograms per year per capita 337.3 kilograms per year per capita 10
1980s 329.25 kilograms per year per capita 312.06 kilograms per year per capita 345.05 kilograms per year per capita 10
1990s 336.38 kilograms per year per capita 252.09 kilograms per year per capita 404.6 kilograms per year per capita 10
2000s 367.53 kilograms per year per capita 294.74 kilograms per year per capita 420.81 kilograms per year per capita 10
2010s 318.34 kilograms per year per capita 295.7 kilograms per year per capita 344.8 kilograms per year per capita 10
2020s 375.28 kilograms per year per capita 344.42 kilograms per year per capita 406.07 kilograms per year per capita 4

Countries ranked near Jamaica

  1. 21 Panama 422.73 kilograms per year per capita compare
  2. 22 Colombia 421.14 kilograms per year per capita compare
  3. 23 Serbia 404.45 kilograms per year per capita compare
  4. 25 Oman 386.83 kilograms per year per capita compare
  5. 26 Vanuatu 379.48 kilograms per year per capita compare
  6. 27 Mexico 376.42 kilograms per year per capita compare

See the full ranking of 192 places →

More reference data data for Jamaica

All data for Jamaica →

Frequently asked questions

What is average per capita fruit intake vs. minimum recommended guidelines in Jamaica?
Average per capita fruit intake vs. minimum recommended guidelines in Jamaica was 394.75 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest average per capita fruit intake vs. minimum recommended guidelines recorded in Jamaica?
The highest recorded value was 420.81 kilograms per year per capita in 2003.
What is the lowest average per capita fruit intake vs. minimum recommended guidelines recorded in Jamaica?
The lowest recorded value was 252.09 kilograms per year per capita in 1991.
How does Jamaica rank for average per capita fruit intake vs. minimum recommended guidelines?
Jamaica ranks 24th out of 191 countries with data for 2023.
Is average per capita fruit intake vs. minimum recommended guidelines rising or falling in Jamaica?
Over the last ten years it is up 33.5%. The long-run trend across the full record is rising.
Where does this Jamaica data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita fruit intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

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About this data

Indicator
Average per capita fruit intake vs. minimum recommended guidelines
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.