Average per capita fruit intake vs. minimum recommended guidelines in Estonia
Estonia: Average per capita fruit intake vs. minimum recommended guidelines was 224.32 kilograms per year per capita in 2023. ▲ Rising
Average per capita fruit intake vs. minimum recommended guidelines in Estonia, 1992–2023
Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.
Analysis
The most recent figure for average per capita fruit intake vs. minimum recommended guidelines in Estonia is 224.32 kilograms per year per capita, measured in 2023.
That represents a change of down 10.8% on the previous year and up 4.7% over ten years.
Over the whole period, average per capita fruit intake vs. minimum recommended guidelines in Estonia peaked at 251.72 kilograms per year per capita in 2017 and was at its lowest, 74.05 kilograms per year per capita, in 1992.
Estonia ranks 98th of 191 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 143.29 kilograms per year per capita | 74.05 kilograms per year per capita | 196.68 kilograms per year per capita | 8 |
| 2000s | 204.93 kilograms per year per capita | 175.49 kilograms per year per capita | 224.46 kilograms per year per capita | 10 |
| 2010s | 226.78 kilograms per year per capita | 189.91 kilograms per year per capita | 251.72 kilograms per year per capita | 10 |
| 2020s | 238.54 kilograms per year per capita | 224.32 kilograms per year per capita | 251.37 kilograms per year per capita | 4 |
Countries ranked near Estonia
- 95 Mali 227.53 kilograms per year per capita compare
- 96 El Salvador 226.82 kilograms per year per capita compare
- 97 Angola 225.83 kilograms per year per capita compare
- 99 Hungary 222.65 kilograms per year per capita compare
- 100 Syria 221.23 kilograms per year per capita compare
- 101 Ecuador 220.32 kilograms per year per capita compare
More reference data data for Estonia
- Spring temperature anomalies 4.64 °C (2026)
- Summer temperature anomalies 1.4 °C (2026)
- Temperature anomalies by month -5.32 °C (2026)
- Universal right to vote in practice 2 (2025)
- Autumn temperature anomalies 2.35 °C (2025)
- Winter temperature anomalies 3.22 °C (2025)
- Consumer price index 179.99 2010 = 100 (2025)
- Universal right to vote 2 (2025)
- Competitive elections 1 (2025)
- Men's universal right to vote 1 (2025)
Frequently asked questions
- What is average per capita fruit intake vs. minimum recommended guidelines in Estonia?
- Average per capita fruit intake vs. minimum recommended guidelines in Estonia was 224.32 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
- What is the highest average per capita fruit intake vs. minimum recommended guidelines recorded in Estonia?
- The highest recorded value was 251.72 kilograms per year per capita in 2017.
- What is the lowest average per capita fruit intake vs. minimum recommended guidelines recorded in Estonia?
- The lowest recorded value was 74.05 kilograms per year per capita in 1992.
- How does Estonia rank for average per capita fruit intake vs. minimum recommended guidelines?
- Estonia ranks 98th out of 191 countries with data for 2023.
- Is average per capita fruit intake vs. minimum recommended guidelines rising or falling in Estonia?
- Over the last ten years it is up 4.7%. The long-run trend across the full record is rising.
- Where does this Estonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita fruit intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.
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About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.