Average per capita fruit intake vs. minimum recommended guidelines in El Salvador

El Salvador: Average per capita fruit intake vs. minimum recommended guidelines was 226.82 kilograms per year per capita in 2023. ▲ Rising

Latest (2023)
226.82 kilograms per year per capita
Change on year
up 0.8%
World rank
96th
of 191 countries
All-time high
229.14 kilograms per year per capita
in 2008
All-time low
100.76 kilograms per year per capita
in 1962
Years of data
63
1961–2023

Average per capita fruit intake vs. minimum recommended guidelines in El Salvador, 1961–2023

050100150200250196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

The most recent figure for average per capita fruit intake vs. minimum recommended guidelines in El Salvador is 226.82 kilograms per year per capita, measured in 2023.

Compared with earlier readings it is up 0.8% on the previous year and up 48.6% over ten years.

Over the whole period, average per capita fruit intake vs. minimum recommended guidelines in El Salvador peaked at 229.14 kilograms per year per capita in 2008 and was at its lowest, 100.76 kilograms per year per capita, in 1962.

El Salvador ranks 96th of 191 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 108.69 kilograms per year per capita 100.76 kilograms per year per capita 119.39 kilograms per year per capita 9
1970s 121.57 kilograms per year per capita 105.97 kilograms per year per capita 154.68 kilograms per year per capita 10
1980s 146.52 kilograms per year per capita 136.45 kilograms per year per capita 162.3 kilograms per year per capita 10
1990s 150.78 kilograms per year per capita 111.81 kilograms per year per capita 175.8 kilograms per year per capita 10
2000s 191.54 kilograms per year per capita 155.16 kilograms per year per capita 229.14 kilograms per year per capita 10
2010s 176 kilograms per year per capita 141.77 kilograms per year per capita 219.31 kilograms per year per capita 10
2020s 224.45 kilograms per year per capita 218.21 kilograms per year per capita 227.67 kilograms per year per capita 4

Countries ranked near El Salvador

  1. 93 Seychelles 231.54 kilograms per year per capita compare
  2. 95 Mali 227.53 kilograms per year per capita compare
  3. 97 Angola 225.83 kilograms per year per capita compare
  4. 98 Estonia 224.32 kilograms per year per capita compare
  5. 99 Hungary 222.65 kilograms per year per capita compare

See the full ranking of 192 places →

More reference data data for El Salvador

All data for El Salvador →

Frequently asked questions

What is average per capita fruit intake vs. minimum recommended guidelines in El Salvador?
Average per capita fruit intake vs. minimum recommended guidelines in El Salvador was 226.82 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest average per capita fruit intake vs. minimum recommended guidelines recorded in El Salvador?
The highest recorded value was 229.14 kilograms per year per capita in 2008.
What is the lowest average per capita fruit intake vs. minimum recommended guidelines recorded in El Salvador?
The lowest recorded value was 100.76 kilograms per year per capita in 1962.
How does El Salvador rank for average per capita fruit intake vs. minimum recommended guidelines?
El Salvador ranks 96th out of 191 countries with data for 2023.
Is average per capita fruit intake vs. minimum recommended guidelines rising or falling in El Salvador?
Over the last ten years it is up 48.6%. The long-run trend across the full record is rising.
Where does this El Salvador data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita fruit intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

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About this data

Indicator
Average per capita fruit intake vs. minimum recommended guidelines
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.