Hungary vs United States of America: Per capita sources of protein
Hungary
39.85
in 2023
United States of America
40.2
in 2023
Hungary rank
141st
United States of America rank
139th
Per capita sources of protein over time
- Hungary
- United States of America
How they compare
United States of America currently reports 40.2 against 39.85 in Hungary, a difference of 0.35.
The two have swapped places 3 times across 63 shared years of data; in 1961 it was Hungary ahead.
Hungary ranks 141st and United States of America ranks 139th of 192 countries.
Across the 7 decades both report, Hungary averaged higher in 3 and United States of America in 4.
Head to head by decade
| Decade | Hungary | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 52.93 | 32.7 | 20.23 | Hungary |
| 1970s | 49.07 | 32.44 | 16.63 | Hungary |
| 1980s | 45.56 | 34.97 | 10.59 | Hungary |
| 1990s | 35.6 | 40.55 | 4.95 | United States of America |
| 2000s | 38.91 | 40.8 | 1.89 | United States of America |
| 2010s | 36.95 | 38.24 | 1.28 | United States of America |
| 2020s | 37.18 | 39.64 | 2.46 | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher per capita sources of protein, Hungary or United States of America?
- United States of America, at 40.2 against 39.85 in Hungary as of 2023.
- What is the difference in per capita sources of protein between Hungary and United States of America?
- 0.35, with United States of America ahead.
- How many years of comparable data are there for Hungary and United States of America?
- 63 years are reported by both, from 1961 to 2023.
- How do Hungary and United States of America rank globally for per capita sources of protein?
- Hungary ranks 141st and United States of America ranks 139th of 192 countries.
- Where does this data come from?
- Our World in Data, published as Per capita sources of protein. Statizoid refreshes it automatically from the source and publishes the full history for both places.