Myanmar vs Sri Lanka: Food GHG emissions by system stage (Share of total) - Processing
Myanmar
0.571
in 2015
Sri Lanka
0.6355
in 2015
Myanmar rank
142nd
Sri Lanka rank
139th
Food GHG emissions by system stage (Share of total) - Processing over time
- Myanmar
- Sri Lanka
How they compare
Sri Lanka currently reports 0.6355 against 0.571 in Myanmar, a difference of 0.0645.
That makes Sri Lanka's figure about 1.1 times Myanmar's.
Across all 26 years both countries report, Sri Lanka has been ahead every year.
Myanmar ranks 142nd and Sri Lanka ranks 139th of 199 countries.
Sri Lanka has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Myanmar | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1121 | 0.2982 | 0.1861 | Sri Lanka |
| 2000s | 0.1596 | 0.4921 | 0.3325 | Sri Lanka |
| 2010s | 0.3936 | 0.5497 | 0.156 | Sri Lanka |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food ghg emissions by system stage (share of total) - processing, Myanmar or Sri Lanka?
- Sri Lanka, at 0.6355 against 0.571 in Myanmar as of 2015.
- What is the difference in food ghg emissions by system stage (share of total) - processing between Myanmar and Sri Lanka?
- 0.0645, with Sri Lanka ahead.
- How many years of comparable data are there for Myanmar and Sri Lanka?
- 26 years are reported by both, from 1990 to 2015.
- How do Myanmar and Sri Lanka rank globally for food ghg emissions by system stage (share of total) - processing?
- Myanmar ranks 142nd and Sri Lanka ranks 139th of 199 countries.
- Where does this data come from?
- The World Bank, published as Food GHG emissions by system stage (Share of total) - Processing. Statizoid refreshes it automatically from the source and publishes the full history for both places.