Madagascar vs United States Virgin Islands: Food GHG emissions by system stage (Share of total) - Processing
Madagascar
0.1317
in 2015
United States Virgin Islands
0.1152
in 2015
Madagascar rank
182nd
United States Virgin Islands rank
185th
Food GHG emissions by system stage (Share of total) - Processing over time
- Madagascar
- United States Virgin Islands
How they compare
Madagascar currently reports 0.1317 against 0.1152 in United States Virgin Islands, a difference of 0.0165.
That makes Madagascar's figure about 1.1 times United States Virgin Islands's.
The two have swapped places 1 time across 26 shared years of data; in 1990 it was United States Virgin Islands ahead.
Madagascar ranks 182nd and United States Virgin Islands ranks 185th of 199 countries.
United States Virgin Islands has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Madagascar | United States Virgin Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0748 | 0.111 | 0.0362 | United States Virgin Islands |
| 2000s | 0.0691 | 0.1177 | 0.0487 | United States Virgin Islands |
| 2010s | 0.1145 | 0.126 | 0.0115 | United States Virgin Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food ghg emissions by system stage (share of total) - processing, Madagascar or United States Virgin Islands?
- Madagascar, at 0.1317 against 0.1152 in United States Virgin Islands as of 2015.
- What is the difference in food ghg emissions by system stage (share of total) - processing between Madagascar and United States Virgin Islands?
- 0.0165, with Madagascar ahead.
- How many years of comparable data are there for Madagascar and United States Virgin Islands?
- 26 years are reported by both, from 1990 to 2015.
- How do Madagascar and United States Virgin Islands rank globally for food ghg emissions by system stage (share of total) - processing?
- Madagascar ranks 182nd and United States Virgin Islands ranks 185th of 199 countries.
- Where does this data come from?
- The World Bank, published as Food GHG emissions by system stage (Share of total) - Processing. Statizoid refreshes it automatically from the source and publishes the full history for both places.