Antigua and Barbuda vs Malta: Food GHG emissions by system stage (Share of total) - Processing
Antigua and Barbuda
2.98
in 2015
Malta
2.84
in 2015
Antigua and Barbuda rank
82nd
Malta rank
84th
Food GHG emissions by system stage (Share of total) - Processing over time
- Antigua and Barbuda
- Malta
How they compare
Antigua and Barbuda currently reports 2.98 against 2.84 in Malta, a difference of 0.14.
The two have swapped places 1 time across 26 shared years of data; in 1990 it was Malta ahead.
Antigua and Barbuda ranks 82nd and Malta ranks 84th of 199 countries.
Malta has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Antigua and Barbuda | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.41 | 7.7 | 6.29 | Malta |
| 2000s | 1.54 | 6.03 | 4.49 | Malta |
| 2010s | 2.84 | 4.19 | 1.34 | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food ghg emissions by system stage (share of total) - processing, Antigua and Barbuda or Malta?
- Antigua and Barbuda, at 2.98 against 2.84 in Malta as of 2015.
- What is the difference in food ghg emissions by system stage (share of total) - processing between Antigua and Barbuda and Malta?
- 0.14, with Antigua and Barbuda ahead.
- How many years of comparable data are there for Antigua and Barbuda and Malta?
- 26 years are reported by both, from 1990 to 2015.
- How do Antigua and Barbuda and Malta rank globally for food ghg emissions by system stage (share of total) - processing?
- Antigua and Barbuda ranks 82nd and Malta ranks 84th of 199 countries.
- Where does this data come from?
- The World Bank, published as Food GHG emissions by system stage (Share of total) - Processing. Statizoid refreshes it automatically from the source and publishes the full history for both places.