Estonia vs Fiji: Average per capita vegetable intake vs. minimum recommended guidelines
Estonia
362.42 kilograms per year per capita
in 2023
Fiji
356.77 kilograms per year per capita
in 2023
Estonia rank
61st
Fiji rank
63rd
Average per capita vegetable intake vs. minimum recommended guidelines over time
- Estonia
- Fiji
How they compare
Estonia currently reports 362.42 kilograms per year per capita against 356.77 kilograms per year per capita in Fiji, a difference of 5.65 kilograms per year per capita.
Across all 32 years both countries report, Estonia has been ahead every year.
Estonia ranks 61st and Fiji ranks 63rd of 192 countries.
Estonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Estonia | Fiji | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 166.49 kilograms per year per capita | 86.21 kilograms per year per capita | 80.29 kilograms per year per capita | Estonia |
| 2000s | 234.81 kilograms per year per capita | 113.57 kilograms per year per capita | 121.23 kilograms per year per capita | Estonia |
| 2010s | 443.04 kilograms per year per capita | 174 kilograms per year per capita | 269.04 kilograms per year per capita | Estonia |
| 2020s | 387.58 kilograms per year per capita | 298.21 kilograms per year per capita | 89.37 kilograms per year per capita | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher average per capita vegetable intake vs. minimum recommended guidelines, Estonia or Fiji?
- Estonia, at 362.42 kilograms per year per capita against 356.77 kilograms per year per capita in Fiji as of 2023.
- What is the difference in average per capita vegetable intake vs. minimum recommended guidelines between Estonia and Fiji?
- 5.65 kilograms per year per capita, with Estonia ahead.
- How many years of comparable data are there for Estonia and Fiji?
- 32 years are reported by both, from 1992 to 2023.
- How do Estonia and Fiji rank globally for average per capita vegetable intake vs. minimum recommended guidelines?
- Estonia ranks 61st and Fiji ranks 63rd of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.