Chile vs Georgia: Average per capita vegetable intake vs. minimum recommended guidelines
Chile
212.54 kilograms per year per capita
in 2023
Georgia
228.84 kilograms per year per capita
in 2023
Chile rank
113th
Georgia rank
110th
Average per capita vegetable intake vs. minimum recommended guidelines over time
- Chile
- Georgia
How they compare
Georgia currently reports 228.84 kilograms per year per capita against 212.54 kilograms per year per capita in Chile, a difference of 16.3 kilograms per year per capita.
That makes Georgia's figure about 1.1 times Chile's.
The two have swapped places 7 times across 32 shared years of data; in 1992 it was Chile ahead.
Chile ranks 113th and Georgia ranks 110th of 192 countries.
Across the 4 decades both report, Chile averaged higher in 3 and Georgia in 1.
Head to head by decade
| Decade | Chile | Georgia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 282.83 kilograms per year per capita | 229.71 kilograms per year per capita | 53.12 kilograms per year per capita | Chile |
| 2000s | 258.63 kilograms per year per capita | 222.84 kilograms per year per capita | 35.78 kilograms per year per capita | Chile |
| 2010s | 199.82 kilograms per year per capita | 188.16 kilograms per year per capita | 11.66 kilograms per year per capita | Chile |
| 2020s | 211.69 kilograms per year per capita | 215.69 kilograms per year per capita | 4 kilograms per year per capita | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher average per capita vegetable intake vs. minimum recommended guidelines, Chile or Georgia?
- Georgia, at 228.84 kilograms per year per capita against 212.54 kilograms per year per capita in Chile as of 2023.
- What is the difference in average per capita vegetable intake vs. minimum recommended guidelines between Chile and Georgia?
- 16.3 kilograms per year per capita, with Georgia ahead.
- How many years of comparable data are there for Chile and Georgia?
- 32 years are reported by both, from 1992 to 2023.
- How do Chile and Georgia rank globally for average per capita vegetable intake vs. minimum recommended guidelines?
- Chile ranks 113th and Georgia ranks 110th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.