Costa Rica vs Fiji: Average per capita fruit intake vs. minimum recommended guidelines

Costa Rica
211.31 kilograms per year per capita
in 2023
Fiji
213.09 kilograms per year per capita
in 2023
Costa Rica rank
108th
Fiji rank
107th

Average per capita fruit intake vs. minimum recommended guidelines over time

  • Costa Rica
  • Fiji
0100200300400500196119922023

How they compare

Fiji currently reports 213.09 kilograms per year per capita against 211.31 kilograms per year per capita in Costa Rica, a difference of 1.78 kilograms per year per capita.

The two have swapped places 1 time across 63 shared years of data; in 1961 it was Costa Rica ahead.

Costa Rica ranks 108th and Fiji ranks 107th of 191 countries.

Costa Rica has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Costa Rica Fiji Difference Ahead
1960s 240.55 kilograms per year per capita 30.91 kilograms per year per capita 209.64 kilograms per year per capita Costa Rica
1970s 255.56 kilograms per year per capita 48.34 kilograms per year per capita 207.23 kilograms per year per capita Costa Rica
1980s 234.68 kilograms per year per capita 52.62 kilograms per year per capita 182.06 kilograms per year per capita Costa Rica
1990s 395.18 kilograms per year per capita 61.6 kilograms per year per capita 333.57 kilograms per year per capita Costa Rica
2000s 350.83 kilograms per year per capita 90.75 kilograms per year per capita 260.09 kilograms per year per capita Costa Rica
2010s 309.4 kilograms per year per capita 122.06 kilograms per year per capita 187.34 kilograms per year per capita Costa Rica
2020s 200.47 kilograms per year per capita 164.14 kilograms per year per capita 36.33 kilograms per year per capita Costa Rica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher average per capita fruit intake vs. minimum recommended guidelines, Costa Rica or Fiji?
Fiji, at 213.09 kilograms per year per capita against 211.31 kilograms per year per capita in Costa Rica as of 2023.
What is the difference in average per capita fruit intake vs. minimum recommended guidelines between Costa Rica and Fiji?
1.78 kilograms per year per capita, with Fiji ahead.
How many years of comparable data are there for Costa Rica and Fiji?
63 years are reported by both, from 1961 to 2023.
How do Costa Rica and Fiji rank globally for average per capita fruit intake vs. minimum recommended guidelines?
Costa Rica ranks 108th and Fiji ranks 107th of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as Average per capita fruit intake vs. minimum recommended guidelines. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Average per capita fruit intake vs. minimum recommended guidelines
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.