Argentina vs Burundi: Average per capita fruit intake vs. minimum recommended guidelines
Argentina
203.06 kilograms per year per capita
in 2023
Burundi
202.13 kilograms per year per capita
in 2022
Argentina rank
114th
Burundi rank
115th
Average per capita fruit intake vs. minimum recommended guidelines over time
- Argentina
- Burundi
How they compare
Argentina currently reports 203.06 kilograms per year per capita against 202.13 kilograms per year per capita in Burundi, a difference of 0.93 kilograms per year per capita.
The two have swapped places 7 times across 13 shared years of data; in 2010 it was Burundi ahead.
Argentina ranks 114th and Burundi ranks 115th of 192 countries.
Across the 2 decades both report, Argentina averaged higher in 1 and Burundi in 1.
Head to head by decade
| Decade | Argentina | Burundi | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 220.53 kilograms per year per capita | 303.13 kilograms per year per capita | 82.6 kilograms per year per capita | Burundi |
| 2020s | 211.46 kilograms per year per capita | 208.1 kilograms per year per capita | 3.36 kilograms per year per capita | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher average per capita fruit intake vs. minimum recommended guidelines, Argentina or Burundi?
- Argentina, at 203.06 kilograms per year per capita against 202.13 kilograms per year per capita in Burundi as of 2023.
- What is the difference in average per capita fruit intake vs. minimum recommended guidelines between Argentina and Burundi?
- 0.93 kilograms per year per capita, with Argentina ahead.
- How many years of comparable data are there for Argentina and Burundi?
- 13 years are reported by both, from 2010 to 2022.
- How do Argentina and Burundi rank globally for average per capita fruit intake vs. minimum recommended guidelines?
- Argentina ranks 114th and Burundi ranks 115th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as Average per capita fruit intake vs. minimum recommended guidelines. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.