Wine production in Turkey
Turkey: Wine production was 76,927 tonnes in 2023. ◆ Volatile
Wine production in Turkey, 1961–2023
Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in tonnes.
Analysis
Turkey recorded 76,927 tonnes for wine production in 2023.
That represents a change of up 4.5% on the previous year and up 145.1% over ten years.
Over the whole period, wine production in Turkey peaked at 97,241 tonnes in 2021 and was at its lowest, 9,871 tonnes, in 1976.
Turkey ranks 25th of 77 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Wine production in Turkey, year by year
| Year | tonnes | Change |
|---|---|---|
| 1961 | 29,140 tonnes | — |
| 1962 | 33,885 tonnes | +16.3% |
| 1963 | 35,149 tonnes | +3.7% |
| 1964 | 38,540 tonnes | +9.6% |
| 1965 | 47,281 tonnes | +22.7% |
| 1966 | 44,389 tonnes | -6.1% |
| 1967 | 39,645 tonnes | -10.7% |
| 1968 | 40,408 tonnes | +1.9% |
| 1969 | 48,388 tonnes | +19.7% |
| 1970 | 43,030 tonnes | -11.1% |
| 1971 | 42,094 tonnes | -2.2% |
| 1972 | 40,141 tonnes | -4.6% |
| 1973 | 38,277 tonnes | -4.6% |
| 1974 | 25,404 tonnes | -33.6% |
| 1975 | 17,636 tonnes | -30.6% |
| 1976 | 9,871 tonnes | -44.0% |
| 1977 | 20,122 tonnes | +103.8% |
| 1978 | 16,448 tonnes | -18.3% |
| 1979 | 19,305 tonnes | +17.4% |
| 1980 | 15,120 tonnes | -21.7% |
| 1981 | 16,247 tonnes | +7.5% |
| 1982 | 17,597 tonnes | +8.3% |
| 1983 | 14,281 tonnes | -18.8% |
| 1984 | 18,456 tonnes | +29.2% |
| 1985 | 17,212 tonnes | -6.7% |
| 1986 | 19,215 tonnes | +11.6% |
| 1987 | 25,300 tonnes | +31.7% |
| 1988 | 22,524 tonnes | -11.0% |
| 1989 | 22,992 tonnes | +2.1% |
| 1990 | 20,865 tonnes | -9.3% |
| 1991 | 20,005 tonnes | -4.1% |
| 1992 | 26,969 tonnes | +34.8% |
| 1993 | 28,797 tonnes | +6.8% |
| 1994 | 29,960 tonnes | +4.0% |
| 1995 | 31,834 tonnes | +6.3% |
| 1996 | 36,320 tonnes | +14.1% |
| 1997 | 33,613 tonnes | -7.5% |
| 1998 | 34,463 tonnes | +2.5% |
| 1999 | 26,400 tonnes | -23.4% |
| 2000 | 24,766 tonnes | -6.2% |
| 2001 | 26,829 tonnes | +8.3% |
| 2002 | 26,162 tonnes | -2.5% |
| 2003 | 22,548 tonnes | -13.8% |
| 2004 | 26,724 tonnes | +18.5% |
| 2005 | 25,982 tonnes | -2.8% |
| 2006 | 25,215 tonnes | -3.0% |
| 2007 | 21,302 tonnes | -15.5% |
| 2008 | 24,531 tonnes | +15.2% |
| 2009 | 23,250 tonnes | -5.2% |
| 2010 | 27,950 tonnes | +20.2% |
| 2011 | 28,490 tonnes | +1.9% |
| 2012 | 31,230 tonnes | +9.6% |
| 2013 | 31,380 tonnes | +0.5% |
| 2014 | 44,707 tonnes | +42.5% |
| 2015 | 56,017 tonnes | +25.3% |
| 2016 | 60,430 tonnes | +7.9% |
| 2017 | 65,967 tonnes | +9.2% |
| 2018 | 72,446 tonnes | +9.8% |
| 2019 | 84,682 tonnes | +16.9% |
| 2020 | 86,459 tonnes | +2.1% |
| 2021 | 97,241 tonnes | +12.5% |
| 2022 | 73,592 tonnes | -24.3% |
| 2023 | 76,927 tonnes | +4.5% |
Turkey compared with similar countries
- Turkey's 76,927 tonnes is above the median for upper middle income countries, which is 23,370 tonnes, 3.3× the median. (29 countries reporting)
- Turkey's 76,927 tonnes is above the median for Europe & Central Asia, which is 30,700 tonnes, 2.5× the median. (41 countries reporting)
Biggest year-on-year movements
Years where Wine production in Turkey changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1977 | +103.8% | 9,871 tonnes | 20,122 tonnes |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 39,647 tonnes | 29,140 tonnes | 48,388 tonnes | 9 |
| 1970s | 27,233 tonnes | 9,871 tonnes | 43,030 tonnes | 10 |
| 1980s | 18,894 tonnes | 14,281 tonnes | 25,300 tonnes | 10 |
| 1990s | 28,923 tonnes | 20,005 tonnes | 36,320 tonnes | 10 |
| 2000s | 24,731 tonnes | 21,302 tonnes | 26,829 tonnes | 10 |
| 2010s | 50,330 tonnes | 27,950 tonnes | 84,682 tonnes | 10 |
| 2020s | 83,555 tonnes | 73,592 tonnes | 97,241 tonnes | 4 |
Countries ranked near Turkey
More reference data data for Turkey
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.815 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 10.96 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 22.31 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 1.72 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 22.31 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 2.73 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 1.1 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 53.65 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 103 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 9.35 (2050)
Frequently asked questions
- What is wine production in Turkey?
- Wine production in Turkey was 76,927 tonnes in 2023, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
- What is the highest wine production recorded in Turkey?
- The highest recorded value was 97,241 tonnes in 2021.
- What is the lowest wine production recorded in Turkey?
- The lowest recorded value was 9,871 tonnes in 1976.
- How does Turkey rank for wine production?
- Turkey ranks 25th out of 77 countries with data for 2023.
- Is wine production rising or falling in Turkey?
- Over the last ten years it is up 145.1%. The long-run trend across the full record is volatile.
- Where does this Turkey data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Wine production. Statizoid updates them automatically from the source API.
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About this data
Wine production, measured in tonnes per year.