Share of the population defined as severely food insecure vs. undernourished in Gambia
Gambia: Share of the population defined as severely food insecure vs. undernourished was 21.7 percent in 2023. ▬ Flat
Share of the population defined as severely food insecure vs. undernourished in Gambia, 2016–2023
Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in percent.
Analysis
In 2023, share of the population defined as severely food insecure vs. undernourished in Gambia stood at 21.7 percent. That is the lowest value across all 8 years on record.
Compared with earlier readings it is down 14.9% on the previous year and down 8.1% over ten years.
Gambia ranks 18th of 125 countries on this measure, in the top quarter.
Share of the population defined as severely food insecure vs. undernourished in Gambia, year by year
| Year | percent | Change |
|---|---|---|
| 2016 | 23.6 percent | — |
| 2017 | 23.6 percent | +0.0% |
| 2018 | 24.6 percent | +4.2% |
| 2019 | 25.7 percent | +4.5% |
| 2020 | 27.1 percent | +5.4% |
| 2021 | 27 percent | -0.4% |
| 2022 | 25.5 percent | -5.6% |
| 2023 | 21.7 percent | -14.9% |
Gambia compared with similar countries
- Gambia's 21.7 percent is above the median for low income countries, which is 21.7 percent, 1.0× the median. (15 countries reporting)
- Gambia's 21.7 percent is above the median for Sub-Saharan Africa, which is 18.4 percent, 1.2× the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 24.38 percent | 23.6 percent | 25.7 percent | 4 |
| 2020s | 25.32 percent | 21.7 percent | 27.1 percent | 4 |
Countries ranked near Gambia
More reference data data for Gambia
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.0121 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.2798 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 0.3524 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.0232 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 0.3524 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 0.0407 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.0331 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 1.36 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 1.72 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0.1264 (2050)
Frequently asked questions
- What is share of the population defined as severely food insecure vs. undernourished in Gambia?
- Share of the population defined as severely food insecure vs. undernourished in Gambia was 21.7 percent in 2023, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
- What is the highest share of the population defined as severely food insecure vs. undernourished recorded in Gambia?
- The highest recorded value was 27.1 percent in 2020.
- What is the lowest share of the population defined as severely food insecure vs. undernourished recorded in Gambia?
- The lowest recorded value was 21.7 percent in 2023.
- How does Gambia rank for share of the population defined as severely food insecure vs. undernourished?
- Gambia ranks 18th out of 125 countries with data for 2023.
- Is share of the population defined as severely food insecure vs. undernourished rising or falling in Gambia?
- Over the last ten years it is down 8.1%. The long-run trend across the full record is flat.
- Where does this Gambia data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of the population defined as severely food insecure vs. undernourished. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 8 observations, free to reuse under CC BY 4.0 (Our World in Data).
About this data
Both metrics indicate that someone does not get enough food (in terms of calories) to eat: these metrics should be strongly correlated. Severe food insecurity is measured based on food security questionnaires among households. Undernourishment is based on estimates of actual calorie intake across the population.