Production of fish eggs for human consumption from aquaculture (from 2008 onwards) by country
Countries reporting
12
Highest
127.12 million
European Union (EU6-1958, EU9-1973, EU10-1981, EU12-1986, EU15-1995, EU25-2004, EU27-2007, EU28-2013, EU27-2020)
Lowest
0
Cyprus
Median
6.44 million
Years covered
17
2008–2024
Data points
304
What the numbers show
Production of fish eggs for human consumption from aquaculture (from 2008 onwards) is currently reported for 12 countries. The highest value is 127.12 million in European Union (EU6-1958, EU9-1973, EU10-1981, EU12-1986, EU15-1995, EU25-2004, EU27-2007, EU28-2013, EU27-2020); the lowest is 0 in Cyprus.
The median across all reporting countries is 6.44 million, and the mean is 21.19 million.
Over the past decade 8 countries rose and 3 fell. The largest increase was in Poland (up 4,194.4%), and the largest decrease in Cyprus (down 100.0%).
Production of fish eggs for human consumption from aquaculture: full country ranking
| # | Country | Latest | Year | 10-year change | Trend |
|---|---|---|---|---|---|
| 1 | European Union (EU6-1958, EU9-1973, EU10-1981, EU12-1986, EU15-1995, EU25-2004, EU27-2007, EU28-2013, EU27-2020) | 127.12 million | 2024 | up 74.9% | rising |
| 2 | Italy | 40.40 million | 2024 | up 105.0% | rising |
| 3 | France | 30.94 million | 2024 | up 111.5% | rising |
| 4 | Denmark | 18.72 million | 2024 | up 328.4% | volatile |
| 5 | Poland | 16.01 million | 2024 | up 4,194.4% | volatile |
| 6 | Finland | 6.67 million | 2024 | up 16.4% | rising |
| 7 | Germany | 6.22 million | 2024 | down 1.6% | rising |
| 8 | Spain | 5.34 million | 2024 | up 220.2% | rising |
| 9 | Bulgaria | 2.06 million | 2024 | — | volatile |
| 10 | Estonia | 679,931 | 2024 | up 629.5% | volatile |
| 11 | Greece | 100,885 | 2024 | down 73.5% | volatile |
| 12 | Cyprus | 0 | 2024 | down 100.0% | volatile |