Per capita sources of protein in Cyprus
Cyprus: Per capita sources of protein was 41.47 in 2023. ▬ Flat
Latest (2023)
41.47
Change on year
up 0.3%
World rank
128th
of 192 countries
All-time high
48.68
in 1969
All-time low
29.04
in 2006
Years of data
63
1961–2023
Per capita sources of protein in Cyprus, 1961–2023
Source: Our World in Data.
Analysis
Cyprus recorded 41.47 for per capita sources of protein in 2023.
Compared with earlier readings it is up 0.3% on the previous year and down 12.7% over ten years.
Over the whole period, per capita sources of protein in Cyprus peaked at 48.68 in 1969 and was at its lowest, 29.04, in 2006.
That places Cyprus 128th out of 192 countries with data for 2023, putting it in the middle of the range.
Per capita sources of protein in Cyprus, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 44.36 | — |
| 1962 | 46.11 | +3.9% |
| 1963 | 44.74 | -3.0% |
| 1964 | 46.36 | +3.6% |
| 1965 | 44.3 | -4.5% |
| 1966 | 44.41 | +0.2% |
| 1967 | 47.09 | +6.0% |
| 1968 | 46.06 | -2.2% |
| 1969 | 48.68 | +5.7% |
| 1970 | 45.44 | -6.7% |
| 1971 | 44.79 | -1.4% |
| 1972 | 38.21 | -14.7% |
| 1973 | 39.58 | +3.6% |
| 1974 | 38.12 | -3.7% |
| 1975 | 38.1 | -0.0% |
| 1976 | 39.74 | +4.3% |
| 1977 | 38.16 | -4.0% |
| 1978 | 35.08 | -8.1% |
| 1979 | 36.6 | +4.3% |
| 1980 | 36.07 | -1.5% |
| 1981 | 36 | -0.2% |
| 1982 | 35.66 | -0.9% |
| 1983 | 37.39 | +4.9% |
| 1984 | 36.67 | -1.9% |
| 1985 | 37.2 | +1.4% |
| 1986 | 36.57 | -1.7% |
| 1987 | 36.59 | +0.1% |
| 1988 | 35.13 | -4.0% |
| 1989 | 35.85 | +2.1% |
| 1990 | 35.42 | -1.2% |
| 1991 | 34.02 | -4.0% |
| 1992 | 38.02 | +11.8% |
| 1993 | 36.59 | -3.8% |
| 1994 | 34.75 | -5.0% |
| 1995 | 36.46 | +4.9% |
| 1996 | 33.96 | -6.9% |
| 1997 | 34.39 | +1.3% |
| 1998 | 35.28 | +2.6% |
| 1999 | 35.71 | +1.2% |
| 2000 | 33.22 | -7.0% |
| 2001 | 32.89 | -1.0% |
| 2002 | 32.2 | -2.1% |
| 2003 | 29.99 | -6.9% |
| 2004 | 30.17 | +0.6% |
| 2005 | 29.6 | -1.9% |
| 2006 | 29.04 | -1.9% |
| 2007 | 31.58 | +8.7% |
| 2008 | 32.11 | +1.7% |
| 2009 | 31.2 | -2.8% |
| 2010 | 47.51 | +52.3% |
| 2011 | 48.08 | +1.2% |
| 2012 | 47.71 | -0.8% |
| 2013 | 47.49 | -0.5% |
| 2014 | 46.25 | -2.6% |
| 2015 | 47.64 | +3.0% |
| 2016 | 46.25 | -2.9% |
| 2017 | 45.3 | -2.1% |
| 2018 | 46.15 | +1.9% |
| 2019 | 44.55 | -3.5% |
| 2020 | 45.31 | +1.7% |
| 2021 | 42.95 | -5.2% |
| 2022 | 41.36 | -3.7% |
| 2023 | 41.47 | +0.3% |
Cyprus compared with similar countries
- Cyprus's 41.47 is below the median for high income countries, which is 42.8, 97% of the median. (63 countries reporting)
- Cyprus's 41.47 is below the median for Europe & Central Asia, which is 44.19, 94% of the median. (48 countries reporting)
Biggest year-on-year movements
Years where Per capita sources of protein in Cyprus changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2010 | +52.3% | 31.2 | 47.51 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 45.79 | 44.3 | 48.68 | 9 |
| 1970s | 39.38 | 35.08 | 45.44 | 10 |
| 1980s | 36.31 | 35.13 | 37.39 | 10 |
| 1990s | 35.46 | 33.96 | 38.02 | 10 |
| 2000s | 31.2 | 29.04 | 33.22 | 10 |
| 2010s | 46.69 | 44.55 | 48.08 | 10 |
| 2020s | 42.77 | 41.36 | 45.31 | 4 |
Countries ranked near Cyprus
More reference data data for Cyprus
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.043 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.0752 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 0.1565 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.0045 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 0.1565 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 0.1441 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.1715 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 0.3058 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 0.7841 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0.0245 (2050)
Frequently asked questions
- What is per capita sources of protein in Cyprus?
- Per capita sources of protein in Cyprus was 41.47 in 2023, according to Our World in Data.
- What is the highest per capita sources of protein recorded in Cyprus?
- The highest recorded value was 48.68 in 1969.
- What is the lowest per capita sources of protein recorded in Cyprus?
- The lowest recorded value was 29.04 in 2006.
- How does Cyprus rank for per capita sources of protein?
- Cyprus ranks 128th out of 192 countries with data for 2023.
- Is per capita sources of protein rising or falling in Cyprus?
- Over the last ten years it is down 12.7%. The long-run trend across the full record is flat.
- Where does this Cyprus data come from?
- The figures come from Our World in Data, published as part of Per capita sources of protein. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY 4.0 (Our World in Data).