Net food imports by crop - Wheat in Georgia
Georgia: Net food imports by crop - Wheat was 508,386 in 2019. ▼ Falling
Net food imports by crop - Wheat in Georgia, 1999–2019
Source: FAOSTAT. Available at: http://www.fao.org/faostat/en/#data.
Analysis
The most recent figure for net food imports by crop - wheat in Georgia is 508,386, measured in 2019.
The figure is down 10.9% on the previous year and down 1.2% over ten years.
Over the whole period, net food imports by crop - wheat in Georgia peaked at 897,576 in 2012 and was at its lowest, 348,113, in 2008.
That places Georgia 58th out of 175 countries with data for 2019, putting it in the middle of the range.
The long-run direction has been consistently falling across the 21 years of available data.
Net food imports by crop - Wheat in Georgia, year by year
| Year | Value | Change |
|---|---|---|
| 1999 | 762,977 | — |
| 2000 | 831,992 | +9.0% |
| 2001 | 686,370 | -17.5% |
| 2002 | 785,976 | +14.5% |
| 2003 | 839,931 | +6.9% |
| 2004 | 843,345 | +0.4% |
| 2005 | 774,000 | -8.2% |
| 2006 | 782,542 | +1.1% |
| 2007 | 706,893 | -9.7% |
| 2008 | 348,113 | -50.8% |
| 2009 | 514,517 | +47.8% |
| 2010 | 717,735 | +39.5% |
| 2011 | 623,918 | -13.1% |
| 2012 | 897,576 | +43.9% |
| 2013 | 647,301 | -27.9% |
| 2014 | 540,290 | -16.5% |
| 2015 | 538,898 | -0.3% |
| 2016 | 449,811 | -16.5% |
| 2017 | 514,038 | +14.3% |
| 2018 | 570,855 | +11.1% |
| 2019 | 508,386 | -10.9% |
Georgia compared with similar countries
- Georgia's 508,386 is above the median for upper middle income countries, which is 286,356, 1.8× the median. (50 countries reporting)
- Georgia's 508,386 is above the median for Europe & Central Asia, which is 204,944, 2.5× the median. (48 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 762,977 | 762,977 | 762,977 | 1 |
| 2000s | 711,368 | 348,113 | 843,345 | 10 |
| 2010s | 600,881 | 449,811 | 897,576 | 10 |
Countries ranked near Georgia
More reference data data for Georgia
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.097 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.684 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 1.01 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.0278 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 1.01 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 0.3252 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.2904 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 3.69 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 5.28 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0.1515 (2050)
Frequently asked questions
- What is net food imports by crop - wheat in Georgia?
- Net food imports by crop - wheat in Georgia was 508,386 in 2019, according to FAOSTAT. Available at: http://www.fao.org/faostat/en/#data.
- What is the highest net food imports by crop - wheat recorded in Georgia?
- The highest recorded value was 897,576 in 2012.
- What is the lowest net food imports by crop - wheat recorded in Georgia?
- The lowest recorded value was 348,113 in 2008.
- How does Georgia rank for net food imports by crop - wheat?
- Georgia ranks 58th out of 175 countries with data for 2019.
- Is net food imports by crop - wheat rising or falling in Georgia?
- Over the last ten years it is down 1.2%. The long-run trend across the full record is falling.
- Where does this Georgia data come from?
- The figures come from FAOSTAT. Available at: http://www.fao.org/faostat/en/#data, published as part of Net food imports by crop - Wheat. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 21 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Net food imports are generated from FAOSTAT, taking Export level (tonnes) from the Import level (tonnes) [both under Trade: Crops and Livestock Products]. Net food imports are a proxy for the country's vulnerability to global food prices.