GHG emissions from food systems, by gas (Mt CO2 eq) - N2O in El Salvador

El Salvador: GHG emissions from food systems, by gas (Mt CO2 eq) - N2O was 976.74 in 2015. ▬ Flat

Latest (2015)
976.74
Change on year
up 4.7%
World rank
117th
of 199 countries
All-time high
1,124
in 2008
All-time low
865.58
in 2013
Years of data
26
1990–2015

GHG emissions from food systems, by gas (Mt CO2 eq) - N2O in El Salvador, 1990–2015

02505007501.0k1990200220151990: 1.0k1991: 1.0k1992: 1.1k1993: 9891994: 982.51995: 902.51996: 1.0k1997: 1.1k1998: 961.11999: 988.32000: 947.92001: 991.62002: 996.32003: 946.32004: 1.0k2005: 1.1k2006: 1.1k2007: 1.1k2008: 1.1k2009: 1.1k2010: 1.0k2011: 9902012: 1.0k2013: 865.62014: 932.82015: 976.7

Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).

Analysis

The most recent figure for ghg emissions from food systems, by gas (mt co2 eq) - n2o in El Salvador is 976.74, measured in 2015.

The figure is up 4.7% on the previous year and down 8.5% over ten years.

Over the whole period, ghg emissions from food systems, by gas (mt co2 eq) - n2o in El Salvador peaked at 1,124 in 2008 and was at its lowest, 865.58, in 2013.

That places El Salvador 117th out of 199 countries with data for 2015, putting it in the middle of the range.

GHG emissions from food systems, by gas (Mt CO2 eq) - N2O in El Salvador, year by year

Annual values for GHG emissions from food systems, by gas (Mt CO2 eq) - N2O in El Salvador, 1990 to 2015.
Year Value Change
1990 1,003
1991 1,043 +3.9%
1992 1,053 +1.0%
1993 989 -6.0%
1994 982.53 -0.7%
1995 902.49 -8.1%
1996 1,027 +13.8%
1997 1,057 +2.9%
1998 961.13 -9.1%
1999 988.29 +2.8%
2000 947.88 -4.1%
2001 991.62 +4.6%
2002 996.3 +0.5%
2003 946.28 -5.0%
2004 1,034 +9.3%
2005 1,068 +3.3%
2006 1,051 -1.6%
2007 1,065 +1.4%
2008 1,124 +5.5%
2009 1,099 -2.2%
2010 1,036 -5.7%
2011 990.03 -4.5%
2012 1,030 +4.1%
2013 865.58 -16.0%
2014 932.79 +7.8%
2015 976.74 +4.7%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,001 902.49 1,057 10
2000s 1,032 946.28 1,124 10
2010s 971.95 865.58 1,036 6

Countries ranked near El Salvador

  1. 114 Eritrea 1,143 compare
  2. 115 Sri Lanka 1,092 compare
  3. 116 Rwanda 1,083 compare
  4. 118 Albania 938.99 compare
  5. 119 Botswana 938.77 compare
  6. 120 Libya 925.25 compare

See the full ranking of 201 places →

More reference data data for El Salvador

All data for El Salvador →

Frequently asked questions

What is ghg emissions from food systems, by gas (mt co2 eq) - n2o in El Salvador?
Ghg emissions from food systems, by gas (mt co2 eq) - n2o in El Salvador was 976.74 in 2015, according to Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
What is the highest ghg emissions from food systems, by gas (mt co2 eq) - n2o recorded in El Salvador?
The highest recorded value was 1,124 in 2008.
What is the lowest ghg emissions from food systems, by gas (mt co2 eq) - n2o recorded in El Salvador?
The lowest recorded value was 865.58 in 2013.
How does El Salvador rank for ghg emissions from food systems, by gas (mt co2 eq) - n2o?
El Salvador ranks 117th out of 199 countries with data for 2015.
Is ghg emissions from food systems, by gas (mt co2 eq) - n2o rising or falling in El Salvador?
Over the last ten years it is down 8.5%. The long-run trend across the full record is flat.
Where does this El Salvador data come from?
The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of GHG emissions from food systems, by gas (Mt CO2 eq) - N2O. Statizoid updates them automatically from the source API.

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GHG emissions from food systems, by gas (Mt CO2 eq) - N2O in El Salvador. Statizoid, drawing on Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021). Retrieved 23 August 2026, from https://reference.statizoid.com/stat/ghg-emissions-from-food-systems-by-gas-mt-co2-eq-n2o/el-salvador/

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About this data

Indicator
GHG emissions from food systems, by gas (Mt CO2 eq) - N2O
Source
Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
201 places, 5,226 data points, 1990–2015
Last refreshed

GHG emissions from food systems disaggregated by gas are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).