GHG emissions from food systems, by gas (Mt CO2 eq) - Methane in Northern Mariana Islands

Northern Mariana Islands: GHG emissions from food systems, by gas (Mt CO2 eq) - Methane was 3.41 in 2015. ▲ Rising

Latest (2015)
3.41
Change on year
up 0.7%
World rank
200th
of 204 countries
All-time high
3.96
in 2004
All-time low
1.8
in 1990
Years of data
26
1990–2015

GHG emissions from food systems, by gas (Mt CO2 eq) - Methane in Northern Mariana Islands, 1990–2015

012341990200220151990: 1.81991: 21992: 2.11993: 2.31994: 2.51995: 2.71996: 2.91997: 3.11998: 3.31999: 3.52000: 3.72001: 3.82002: 3.92003: 3.92004: 42005: 42006: 3.82007: 3.72008: 3.62009: 3.52010: 3.42011: 3.32012: 3.32013: 3.42014: 3.42015: 3.4

Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).

Analysis

In 2015, ghg emissions from food systems, by gas (mt co2 eq) - methane in Northern Mariana Islands stood at 3.41.

That represents a change of up 0.7% on the previous year and down 13.7% over ten years.

Over the whole period, ghg emissions from food systems, by gas (mt co2 eq) - methane in Northern Mariana Islands peaked at 3.96 in 2004 and was at its lowest, 1.8, in 1990.

That places Northern Mariana Islands 200th out of 204 countries with data for 2015, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 26 years of available data.

GHG emissions from food systems, by gas (Mt CO2 eq) - Methane in Northern Mariana Islands, year by year

Annual values for GHG emissions from food systems, by gas (Mt CO2 eq) - Methane in Northern Mariana Islands, 1990 to 2015.
Year Value Change
1990 1.8
1991 1.96 +9.1%
1992 2.13 +8.6%
1993 2.3 +8.2%
1994 2.49 +8.0%
1995 2.68 +7.9%
1996 2.9 +7.9%
1997 3.12 +7.7%
1998 3.34 +7.0%
1999 3.53 +5.7%
2000 3.68 +4.2%
2001 3.82 +3.7%
2002 3.9 +2.3%
2003 3.95 +1.1%
2004 3.96 +0.3%
2005 3.96 -0.1%
2006 3.83 -3.2%
2007 3.7 -3.5%
2008 3.57 -3.5%
2009 3.46 -3.0%
2010 3.38 -2.2%
2011 3.34 -1.1%
2012 3.34 -0.1%
2013 3.36 +0.6%
2014 3.39 +0.8%
2015 3.41 +0.7%

Averages by decade

DecadeAverage LowestHighest Years
1990s 2.63 1.8 3.53 10
2000s 3.78 3.46 3.96 10
2010s 3.37 3.34 3.41 6

Countries ranked near Northern Mariana Islands

  1. 197 Cook Islands 7.11 compare
  2. 198 Palau 6.36 compare
  3. 199 Tuvalu 4.81 compare
  4. 201 Naoero 2.4 compare
  5. 202 Marshall Islands 2.19 compare
  6. 203 Niue 1.13 compare

See the full ranking of 204 places →

More reference data data for Northern Mariana Islands

All data for Northern Mariana Islands →

Frequently asked questions

What is ghg emissions from food systems, by gas (mt co2 eq) - methane in Northern Mariana Islands?
Ghg emissions from food systems, by gas (mt co2 eq) - methane in Northern Mariana Islands was 3.41 in 2015, according to Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
What is the highest ghg emissions from food systems, by gas (mt co2 eq) - methane recorded in Northern Mariana Islands?
The highest recorded value was 3.96 in 2004.
What is the lowest ghg emissions from food systems, by gas (mt co2 eq) - methane recorded in Northern Mariana Islands?
The lowest recorded value was 1.8 in 1990.
How does Northern Mariana Islands rank for ghg emissions from food systems, by gas (mt co2 eq) - methane?
Northern Mariana Islands ranks 200th out of 204 countries with data for 2015.
Is ghg emissions from food systems, by gas (mt co2 eq) - methane rising or falling in Northern Mariana Islands?
Over the last ten years it is down 13.7%. The long-run trend across the full record is rising.
Where does this Northern Mariana Islands data come from?
The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of GHG emissions from food systems, by gas (Mt CO2 eq) - Methane. Statizoid updates them automatically from the source API.

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GHG emissions from food systems, by gas (Mt CO2 eq) - Methane in Northern Mariana Islands. Statizoid, drawing on Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021). Retrieved 25 August 2026, from https://reference.statizoid.com/stat/ghg-emissions-from-food-systems-by-gas-mt-co2-eq-methane/northern-mariana-islands/

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About this data

Indicator
GHG emissions from food systems, by gas (Mt CO2 eq) - Methane
Source
Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
204 places, 5,304 data points, 1990–2015
Last refreshed

GHG emissions from food systems disaggregated by gas are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).