What is the lowest ghg emissions from food systems, by gas (mt co2 eq) - co2 recorded in Guatemala?

The lowest recorded value was 14,931 in 2011.

How does Guatemala rank for ghg emissions from food systems, by gas (mt co2 eq) - co2?

Guatemala ranks 63rd out of 203 countries with data for 2015.

Is ghg emissions from food systems, by gas (mt co2 eq) - co2 rising or falling in Guatemala?

Over the last ten years it is down 21.7%. The long-run trend across the full record is falling.

Where does this Guatemala data come from?

The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of GHG emissions from food systems, by gas (Mt CO2 eq) - CO2. Statizoid updates them automatically from the source API.

GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 in Guatemala

Name: GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 in Guatemala
Creator: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)
License: CC BY 4.0 (World Bank Open Data)

Guatemala: GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 was 15,883 in 2015. ▼ Falling

Latest (2015)

15,883

Change on year

up 5.9%

World rank

63rd

of 203 countries

All-time high

22,248

in 2003

All-time low

14,931

in 2011

Years of data

1990–2015

GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 in Guatemala, 1990–2015

Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).

Analysis

Guatemala recorded 15,883 for ghg emissions from food systems, by gas (mt co2 eq) - co2 in 2015.

The figure is up 5.9% on the previous year and down 21.7% over ten years.

Over the whole period, ghg emissions from food systems, by gas (mt co2 eq) - co2 in Guatemala peaked at 22,248 in 2003 and was at its lowest, 14,931, in 2011.

That places Guatemala 63rd out of 203 countries with data for 2015, putting it in the middle of the range.

The long-run direction has been consistently falling across the 26 years of available data.

Averages by decade

Decade	Average	Lowest	Highest	Years
1990s	18,453	17,898	19,763	10
2000s	17,799	15,578	22,248	10
2010s	15,405	14,931	15,924	6

Countries ranked near Guatemala

60 Taiwan 18,123 compare
61 Guinea 17,472 compare
62 Somalia 16,668 compare
64 Philippines 15,139 compare
65 Costa Rica 15,066 compare
66 North Korea 14,939 compare

See the full ranking of 204 places →

More reference data data for Guatemala

Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.9286 (2050)
Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 1.39 (2050)
Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 3.72 (2050)
Emission Totals - Indirect emissions (N2O) - Crop Residues 0.1246 (2050)
Emission Totals - Indirect emissions (N2O) - Agricultural Soils 3.72 (2050)
Emission Totals - Emissions (N2O) - Manure applied to Soils 3.11 (2050)
Emission Totals - Emissions (N2O) - Manure Management 1.9 (2050)
Emission Totals - Emissions (N2O) - Manure left on Pasture 7.68 (2050)
Emission Totals - Emissions (N2O) - IPCC Agriculture 18.61 (2050)
Emission Totals - Emissions (N2O) - Crop Residues 0.6786 (2050)

All data for Guatemala →

Frequently asked questions

What is ghg emissions from food systems, by gas (mt co2 eq) - co2 in Guatemala?: Ghg emissions from food systems, by gas (mt co2 eq) - co2 in Guatemala was 15,883 in 2015, according to Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
What is the highest ghg emissions from food systems, by gas (mt co2 eq) - co2 recorded in Guatemala?: The highest recorded value was 22,248 in 2003.
What is the lowest ghg emissions from food systems, by gas (mt co2 eq) - co2 recorded in Guatemala?: The lowest recorded value was 14,931 in 2011.
How does Guatemala rank for ghg emissions from food systems, by gas (mt co2 eq) - co2?: Guatemala ranks 63rd out of 203 countries with data for 2015.
Is ghg emissions from food systems, by gas (mt co2 eq) - co2 rising or falling in Guatemala?: Over the last ten years it is down 21.7%. The long-run trend across the full record is falling.
Where does this Guatemala data come from?: The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of GHG emissions from food systems, by gas (Mt CO2 eq) - CO2. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator: GHG emissions from food systems, by gas (Mt CO2 eq) - CO2
Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)
Licence: CC BY 4.0 (World Bank Open Data)
Coverage: 204 places, 5,304 data points, 1990–2015
Last refreshed: 10 August 2026

GHG emissions from food systems disaggregated by gas are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).